PETER THE MARK OF DISTINCTION Trademark

Trademark Overview

On Tuesday, January 24, 2006, a trademark application was filed for PETER THE MARK OF DISTINCTION with the United States Patent and Trademark Office. The USPTO has given the PETER THE MARK OF DISTINCTION trademark a serial number of 78797949. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, May 11, 2015. This trademark is owned by Wilbur Chocolate Co., Inc.. The PETER THE MARK OF DISTINCTION trademark is filed in the Staple Food Products category with the following description:

chocolate, caramel, cocoa, cocoa based ingredients for confectionery products and white and cocoa based confectionery coatings used as an ingredient in confectionery, fudge, icings, toppings, syrup, ice cream and bakery goods
peter the mark of distinction

General Information

Serial Number78797949
Word MarkPETER THE MARK OF DISTINCTION
Filing DateTuesday, January 24, 2006
Status710 - CANCELLED - SECTION 8
Status DateMonday, May 11, 2015
Registration Number3522563
Registration DateTuesday, October 21, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 8, 2007

Trademark Statements

Goods and Serviceschocolate, caramel, cocoa, cocoa based ingredients for confectionery products and white and cocoa based confectionery coatings used as an ingredient in confectionery, fudge, icings, toppings, syrup, ice cream and bakery goods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, May 11, 2015
Primary Code030
First Use Anywhere DateFriday, January 20, 2006
First Use In Commerce DateFriday, January 20, 2006

Trademark Owner History

Party NameCARGILL COCOA & CHOCOLATE, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressLITITZ, PA 17543
Party NameWilbur Chocolate Co., Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLititz, PA 17543
Party NameWilbur Chocolate Co., Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLititz, PA 17543
Party NameWilbur Chocolate Co., Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLititz, PA 17543

Trademark Events

Event DateEvent Description
Monday, May 11, 2015CANCELLED SEC. 8 (6-YR)
Thursday, November 6, 2014POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Thursday, November 6, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 27, 2014TEAS SECTION 8 & 15 RECEIVED
Monday, October 27, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 10, 2010AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, October 21, 2008REGISTERED-PRINCIPAL REGISTER
Monday, September 15, 2008LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, September 15, 2008ASSIGNED TO LIE
Saturday, September 6, 2008ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, September 5, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 5, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 5, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 8, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, March 8, 2008NON-FINAL ACTION E-MAILED
Saturday, March 8, 2008SU - NON-FINAL ACTION - WRITTEN
Thursday, January 31, 2008STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 3, 2008USE AMENDMENT FILED
Thursday, January 3, 2008TEAS STATEMENT OF USE RECEIVED
Friday, September 7, 2007ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, September 7, 2007TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 31, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 8, 2007PUBLISHED FOR OPPOSITION
Wednesday, April 18, 2007NOTICE OF PUBLICATION
Saturday, March 10, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 7, 2007ASSIGNED TO LIE
Tuesday, February 6, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, January 13, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 12, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 12, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 14, 2006NON-FINAL ACTION E-MAILED
Friday, July 14, 2006NON-FINAL ACTION WRITTEN
Thursday, July 13, 2006ASSIGNED TO EXAMINER
Monday, January 30, 2006NEW APPLICATION ENTERED IN TRAM

Related Keywords

distinction mark peter confectionery cocoa based icings toppings syrup bakery goods fudge cream