| Serial Number | 88034085 |
| Word Mark | PERU FOOD THE BEST PRODUCTS |
| Filing Date | Wednesday, July 11, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 12, 2019 |
| Registration Number | 5696172 |
| Registration Date | Tuesday, March 12, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 25, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the two-tone outline of an approximate map of Peru, overlaid by a ribbon containing the element "PERU FOOD" and a keystone showing a sun over a nature scene; the literal element "THE BEST PRODUCTS" appears below the ribbon. THE GREY CHECK INDICATES TRANSPARENCY and is not claimed as a feature of the mark. |
| Goods and Services | Dried beans; Dried vegetables; Pepper paste; Preserved vegetables; Processed beans; Processed edible seeds, not being seasonings or flavorings; Processed potatoes; Vegetables, dried; Vegetables, preserved; Processed chia seeds; Processed garlic |
| Goods and Services | Chili powders; Chili seasoning; Corn, roasted; Dried herbs; Flour; Food seasonings; Grits; Pepper paste for use as a seasoning; Processed seeds for use as a seasoning; Rice; Roasted corn; Toasted corn kernels; Potato flour; Processed garlic for use as seasoning; Processed quinoa |
| NOT AVAILABLE | "PERU FOOD", "THE BEST PRODUCTS" AND THE PICTORIAL REPRESENTATION OF THE MAP OF PERU |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 16, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, April 30, 2014 |
| First Use In Commerce Date | Wednesday, April 30, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 16, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, April 30, 2014 |
| First Use In Commerce Date | Wednesday, April 30, 2014 |
| Party Name | NOT AVAILABLE |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 01 - Individual |
| Address | LIMA PE |
| Party Name | Peru Food Imports, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Fairview, NJ 07022 |
| Party Name | Peru Food Imports, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | West New York, NJ 07093 |
| Party Name | Peru Food Imports, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | West New York, NJ 07093 |
| Event Date | Event Description |
| Saturday, July 14, 2018 | NEW APPLICATION ENTERED |
| Monday, July 16, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 17, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, October 29, 2018 | ASSIGNED TO EXAMINER |
| Monday, November 5, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 5, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, November 5, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 5, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 5, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 5, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 5, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 16, 2018 | ASSIGNED TO LIE |
| Saturday, November 17, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 5, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 25, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 25, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 12, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, April 18, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, April 18, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, March 12, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, June 21, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, June 21, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, June 21, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, June 21, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, June 21, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, September 25, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, September 12, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, October 22, 2025 | TEAS SECTION 7 SURRENDER RECEIVED |
| Monday, December 15, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |