| Serial Number | 90178054 |
| Word Mark | PERFORMANCE MUFFINS, PACKED WITH STRENGTH, GLUTEN FREE |
| Filing Date | Monday, September 14, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 9, 2023 |
| Registration Number | 7045619 |
| Registration Date | Tuesday, May 9, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 21, 2023 |
| Goods and Services | flour-free and gluten-free foods, namely, protein-enriched muffins; gluten-free baked goods, namely protein enriched cookies and muffins |
| Description of Mark | The mark consists of a stylized muffin between the words "Performance" and "MUFFINS" which is underscored. The words "Packed with Strength" is under the underscore and a badge with the words "GLUTEN FREE" is above the "s" of muffins. |
| Pseudo Mark | PERFORMANCE MUFFINS PACKED WITH STRENGTH GLUTEN FREE |
| Disclaimer with Predetermined Text | "MUFFINS" AND "GLUTEN FREE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 21, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, July 1, 2015 |
| First Use In Commerce Date | Wednesday, July 1, 2015 |
| Party Name | D&D AR Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Boonton, NJ 07005 |
| Party Name | D&D AR Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Boonton, NJ 07005 |
| Party Name | D&D AR Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Boonton, NJ 07005 |
| Event Date | Event Description |
| Tuesday, May 9, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 9, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 17, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Sunday, December 18, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, December 18, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 20, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 20, 2022 | NON-FINAL ACTION E-MAILED |
| Monday, June 20, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, June 10, 2022 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Friday, November 12, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, May 12, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, May 12, 2021 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, May 12, 2021 | SUSPENSION LETTER WRITTEN |
| Tuesday, May 11, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 11, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 11, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 11, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 5, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 5, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 5, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 1, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 1, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, February 1, 2021 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 26, 2021 | ASSIGNED TO EXAMINER |
| Thursday, October 22, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, October 21, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 17, 2020 | NEW APPLICATION ENTERED |