PERFEGGT Trademark

Trademark Overview


On Thursday, November 11, 2021, a trademark application was filed for PERFEGGT with the United States Patent and Trademark Office. The USPTO has given the PERFEGGT trademark a serial number of 79333296. The federal status of this trademark filing is REGISTERED as of Tuesday, January 9, 2024. This trademark is owned by Lovely Day Foods GmbH. The PERFEGGT trademark is filed in the Chemical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Sauces; sauce powders in the nature of powders for making sauces; sauce mixes; vegetable-based sauces; Prepared meals consisting primarily of cereal; vegan mayonnaise

Processed plant-based foods, namely plant--based egg substitutes; vegetable preparations for meals, namely, vegetable-based egg substitutes; vegetable-based spreads and pastes based on vegetables, fruits, legumes, aquatic plants and algae; vegan liquid preparations for frying, namely, egg substitutes; pre-packaged meals consisting primarily of vegetables, fruits, legumes, aquatic plants, algae; vegan food substitutes enriched with proteins, namely, egg substitutes; egg substitutes; liquid egg substitutes; ready-to-eat meals consisting primarily of vegetables; vegan omelette; vegan scrambled eggs from egg substitute

Chemical and organic chemical compounds for use in the manufacture of foodstuffs; proteins for the food industry
perfeggt

General Information


Serial Number79333296
Word MarkPERFEGGT
Filing DateThursday, November 11, 2021
Status700 - REGISTERED
Status DateTuesday, January 9, 2024
Registration Number7265188
Registration DateTuesday, January 9, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 24, 2023

Trademark Statements


Goods and ServicesSauces; sauce powders in the nature of powders for making sauces; sauce mixes; vegetable-based sauces; Prepared meals consisting primarily of cereal; vegan mayonnaise
Goods and ServicesProcessed plant-based foods, namely plant--based egg substitutes; vegetable preparations for meals, namely, vegetable-based egg substitutes; vegetable-based spreads and pastes based on vegetables, fruits, legumes, aquatic plants and algae; vegan liquid preparations for frying, namely, egg substitutes; pre-packaged meals consisting primarily of vegetables, fruits, legumes, aquatic plants, algae; vegan food substitutes enriched with proteins, namely, egg substitutes; egg substitutes; liquid egg substitutes; ready-to-eat meals consisting primarily of vegetables; vegan omelette; vegan scrambled eggs from egg substitute
Goods and ServicesChemical and organic chemical compounds for use in the manufacture of foodstuffs; proteins for the food industry
Translation of Words in MarkThe wording "PERFEGGT" has no meaning in a foreign language.

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, February 11, 2022
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 11, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 11, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLovely Day Foods GmbH
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDE

Party NameLovely Day Foods GmbH
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDE

Party NameLovely Day Foods GmbH
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDE

Trademark Events


Event DateEvent Description
Wednesday, April 10, 2024FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, April 10, 2024FINAL DISPOSITION PROCESSED
Tuesday, April 9, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 9, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, October 24, 2023NOTIFICATION PROCESSED BY IB
Tuesday, October 24, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 24, 2023PUBLISHED FOR OPPOSITION
Wednesday, October 4, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 4, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, October 4, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 19, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 15, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 14, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 14, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, July 31, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, July 12, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 12, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, April 14, 2023NOTIFICATION OF SUBSEQUENT FINAL EMAILED
Friday, April 14, 2023SUBSEQUENT FINAL EMAILED
Friday, April 14, 2023SUBSEQUENT FINAL REFUSAL WRITTEN
Tuesday, February 28, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, February 28, 2023FINAL REFUSAL E-MAILED
Tuesday, February 28, 2023FINAL REFUSAL WRITTEN
Friday, February 3, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 3, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 3, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 17, 2023ATTORNEY REVIEW COMPLETED
Thursday, January 12, 2023LIMITATION FROM THE IB - REQUEST EXAM REVIEW
Saturday, November 12, 2022LIMITATION OF GOODS RECEIVED FROM IB
Tuesday, November 8, 2022REFUSAL PROCESSED BY IB
Sunday, October 16, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, October 16, 2022REFUSAL PROCESSED BY MPU
Friday, August 26, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 25, 2022NON-FINAL ACTION WRITTEN
Tuesday, August 23, 2022ASSIGNED TO EXAMINER
Tuesday, February 15, 2022APPLICATION FILING RECEIPT MAILED
Friday, February 11, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 10, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB