Serial Number | 79333296 |
Word Mark | PERFEGGT |
Filing Date | Thursday, November 11, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 9, 2024 |
Registration Number | 7265188 |
Registration Date | Tuesday, January 9, 2024 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 24, 2023 |
Goods and Services | Sauces; sauce powders in the nature of powders for making sauces; sauce mixes; vegetable-based sauces; Prepared meals consisting primarily of cereal; vegan mayonnaise |
Goods and Services | Processed plant-based foods, namely plant--based egg substitutes; vegetable preparations for meals, namely, vegetable-based egg substitutes; vegetable-based spreads and pastes based on vegetables, fruits, legumes, aquatic plants and algae; vegan liquid preparations for frying, namely, egg substitutes; pre-packaged meals consisting primarily of vegetables, fruits, legumes, aquatic plants, algae; vegan food substitutes enriched with proteins, namely, egg substitutes; egg substitutes; liquid egg substitutes; ready-to-eat meals consisting primarily of vegetables; vegan omelette; vegan scrambled eggs from egg substitute |
Goods and Services | Chemical and organic chemical compounds for use in the manufacture of foodstuffs; proteins for the food industry |
Translation of Words in Mark | The wording "PERFEGGT" has no meaning in a foreign language. |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 11, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Lovely Day Foods GmbH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | DE |
Party Name | Lovely Day Foods GmbH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | DE |
Party Name | Lovely Day Foods GmbH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | DE |
Event Date | Event Description |
Wednesday, April 10, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, April 10, 2024 | FINAL DISPOSITION PROCESSED |
Tuesday, April 9, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, January 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, January 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 24, 2023 | NOTIFICATION PROCESSED BY IB |
Tuesday, October 24, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 24, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, October 4, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, October 4, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, October 4, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 19, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 15, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 14, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 14, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, July 31, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, July 12, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, July 12, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, April 14, 2023 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
Friday, April 14, 2023 | SUBSEQUENT FINAL EMAILED |
Friday, April 14, 2023 | SUBSEQUENT FINAL REFUSAL WRITTEN |
Tuesday, February 28, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, February 28, 2023 | FINAL REFUSAL E-MAILED |
Tuesday, February 28, 2023 | FINAL REFUSAL WRITTEN |
Friday, February 3, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 3, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 3, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, January 17, 2023 | ATTORNEY REVIEW COMPLETED |
Thursday, January 12, 2023 | LIMITATION FROM THE IB - REQUEST EXAM REVIEW |
Saturday, November 12, 2022 | LIMITATION OF GOODS RECEIVED FROM IB |
Tuesday, November 8, 2022 | REFUSAL PROCESSED BY IB |
Sunday, October 16, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Sunday, October 16, 2022 | REFUSAL PROCESSED BY MPU |
Friday, August 26, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, August 25, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, August 23, 2022 | ASSIGNED TO EXAMINER |
Tuesday, February 15, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, February 11, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, February 10, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |