| Serial Number | 87831757 |
| Word Mark | PERFECT SHAKES |
| Filing Date | Tuesday, March 13, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 16, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 19, 2019 |
| Disclaimer with Predetermined Text | "SHAKES" |
| Goods and Services | Dietary and nutritional supplements; Nutritional supplement energy bars; Nutritional supplements in the form of bars and bites; protein supplement shakes, nutrition supplement shakes |
| Goods and Services | Shakes, ice cream shakes, milk shakes, bases for making milk shakes; dairy based powders for making dairy-based food beverages and shakes |
| Goods and Services | Fruit based beverages, fruit and vegetable beverages, namely, vegetable-fruit juices, fruit juices, vegetable juices; non-alcoholic beverages, namely, carbonated beverages; non-alcoholic water-based beverages; coconut-based non-alcoholic beverages not being milk substitutes; non-alcoholic rice based beverages not being milk substitutes; non-alcoholic honey-based beverages; flavored water; smoothies; sport drinks; bottled water, carbonated water and non-carbonated water beverages; non-alcoholic beverage mixes, namely, powders and crystallized preparations for making vitamin enriched sports beverages excluding mixes for teas and not for medicinal purposes; seltzer water |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 20, 2018 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 20, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 20, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Perfect Bar, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Diego, CA 92121 |
| Party Name | Perfect Bar, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Diego, CA 92121 |
| Event Date | Event Description |
| Monday, November 16, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, November 16, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, April 15, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 13, 2020 | EXTENSION 2 GRANTED |
| Monday, April 13, 2020 | EXTENSION 2 FILED |
| Monday, April 13, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, October 17, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, October 15, 2019 | EXTENSION 1 GRANTED |
| Tuesday, October 15, 2019 | EXTENSION 1 FILED |
| Tuesday, October 15, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, April 16, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 19, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 19, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 30, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 7, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 7, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, January 7, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, January 7, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, January 7, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, December 22, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 21, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 21, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 28, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 28, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, June 28, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, June 25, 2018 | ASSIGNED TO EXAMINER |
| Monday, June 25, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, March 20, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, March 16, 2018 | NEW APPLICATION ENTERED IN TRAM |