| Serial Number | 88692991 |
| Word Mark | PERFECT PARENTS? RARE AS PUMPKIN TREES |
| Filing Date | Thursday, November 14, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 12, 2022 |
| Registration Number | 6696342 |
| Registration Date | Tuesday, April 12, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 15, 2021 |
| Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, bread, pastry and confectionery, namely, cereal-derived food bars, cereal-based snack foods, namely, tarts, cakes made primarily from cereals and/or granola; snacks, namely, cereal based snack food, granola snacks, pastilles as confectionery; cereal bars; snacks, namely, cereal based snack food, granola snacks, fruit chews being candy; fruit sauces; breakfast cereals; cookies; cakes; ices in the nature of frozen confections; ice cream, water ices; frozen fruit based confections; preparations for making ice creams and/or water ices and/or frozen confections, namely, ice cream mixes, kits comprised of ingredients for making fruit ices, frozen yogurt mixes; frozen yoghurt; frozen yoghurt products, namely, ice cream, frozen yogurt pies, frozen yogurt confections, frozen yogurt mixes; desserts made from frozen yoghurt with or without fruit additives; honey; dessert mousses; desserts, namely, bakery desserts, ice cream desserts, desserts made from yoghurt with or without fruit additives; puddings; treacle; yeast, baking powder; salt, mustard; vinegar, sauces being condiments; spices; nutritionally balanced prepared meals, namely, prepared meals consisting primarily of pasta, fruits, vegetables, meats and grains, packaged meal mixes consisting primarily of corn, meal kits consisting primarily of noodles; flavorings, namely, baking spices, extracts used as food flavoring, flavorings other than essential oils for foods; essences for foodstuffs, namely, flavorings other than essential oils; processed corn; pasta; chocolate; biscuits; candy for food; starch products for food, namely, flour; sandwiches; snacks being fruit purees with the addition of milled oats, chia and/or quinoa; Frozen smoothies |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; vegetables and fruit extracts; fruit pulp and fruit pulp products, namely, fruit purees; processed fruit products, namely, fruit purees; preserved, dried and cooked fruits and vegetables; extracts of fruit and/or vegetables; jellies, jams, compotes; vegetable preserves; fruit preserves; fruit and/or vegetable purées; eggs, milk and milk products, excluding ice cream, ice milk, and frozen yogurt, milk shakes; milk shakes containing fruit; yoghurt; beverages made from yoghurt; desserts made from yoghurt with or without fruit additives; edible oils and fats; milk powder for nutritional purposes; substitutes for milk products, namely, oat milk, almond milk, soy milk, rice milk, fruit and vegetable juices for cooking; soups and soup preparations in powder or liquid form; beverages made from frozen yoghurt |
| Goods and Services | Food for babies and infants; food preparations in the nature of health food supplements for babies and infants; powdered milk for babies and infants; dietetic preparations adapted for medical purposes; vitamin and mineral preparations for medical use; dietary supplements; food supplements; nutritional supplements; vitamin supplements; mineral supplements; dietary supplements in powder form; vitamin supplement patches |
| Disclaimer with Predetermined Text | "PUMPKIN" |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 21, 2019 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 21, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 21, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PT Organics Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Norwich, Norfolk NR31DJ GB |
| Party Name | PT Organics Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Norwich, Norfolk NR31DJ GB |
| Party Name | PT Organics Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | London SW73HG GB |
| Event Date | Event Description |
| Thursday, July 14, 2022 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
| Monday, June 6, 2022 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
| Tuesday, April 12, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 10, 2022 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, February 8, 2022 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, March 10, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, February 8, 2022 | TEAS DELETE 1(B) BASIS RECEIVED |
| Thursday, November 4, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, November 4, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, November 4, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, August 10, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 15, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 15, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 26, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 13, 2021 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, May 6, 2021 | ASSIGNED TO LIE |
| Friday, April 23, 2021 | ASSIGNED TO LIE |
| Wednesday, April 21, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 21, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 19, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 19, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 19, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, April 5, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, March 23, 2021 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, March 10, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 9, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 9, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 8, 2021 | ASSIGNED TO LIE |
| Friday, December 4, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 31, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, July 31, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, July 31, 2020 | NON-FINAL ACTION WRITTEN |
| Friday, July 10, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 10, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 10, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 25, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 25, 2020 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 25, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, February 19, 2020 | ASSIGNED TO EXAMINER |
| Thursday, November 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, November 18, 2019 | NEW APPLICATION ENTERED IN TRAM |