PEP'S PIZZA CO. MAESTRO Trademark

Trademark Overview

On Monday, July 29, 2024, a trademark application was filed for PEP'S PIZZA CO. MAESTRO with the United States Patent and Trademark Office. The USPTO has given the PEP'S PIZZA CO. MAESTRO trademark a serial number of 98670856. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Thursday, May 7, 2026. This trademark is owned by Port City Bakery, Inc.. The PEP'S PIZZA CO. MAESTRO trademark is filed in the Staple Food Products category with the following description:

Frozen pizza
pep's pizza co. maestro

General Information

Serial Number98670856
Word MarkPEP'S PIZZA CO. MAESTRO
Filing DateMonday, July 29, 2024
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateThursday, May 7, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 20, 2025

Trademark Statements

Goods and ServicesFrozen pizza
Pseudo MarkPEPS PIZZA CO MAESTRO
NOT AVAILABLE"PIZZA CO."

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 29, 2024
Primary Code030
First Use Anywhere DateMonday, June 30, 2025
First Use In Commerce DateMonday, June 30, 2025

Trademark Owner History

Party NamePort City Bakery, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54313
US
Party NamePort City Bakery, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54313
US

Trademark Events

Event DateEvent Description
Monday, July 29, 2024NEW APPLICATION ENTERED
Thursday, February 13, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 14, 2025ASSIGNED TO EXAMINER
Tuesday, February 25, 2025NON-FINAL ACTION WRITTEN
Tuesday, February 25, 2025NON-FINAL ACTION E-MAILED
Tuesday, February 25, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 22, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 22, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 22, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 23, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 14, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 20, 2025PUBLISHED FOR OPPOSITION
Tuesday, May 20, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 15, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, November 6, 2025TEAS STATEMENT OF USE RECEIVED
Thursday, November 6, 2025USE AMENDMENT FILED
Tuesday, April 14, 2026STATEMENT OF USE PROCESSING COMPLETE
Thursday, May 7, 2026ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, May 7, 2026NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Related Keywords

maestro pizza frozen