| Serial Number | 88976638 |
| Word Mark | PEPPERS SNACKS SPICES HERBS EL CHILAR THE FINEST QUALITY PRODUCTS! |
| Filing Date | Friday, November 9, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 3, 2020 |
| Registration Number | 6004276 |
| Registration Date | Tuesday, March 3, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 30, 2019 |
| Goods and Services | Dried peppers; dried corn husks for tamales; food flavorings, other than essential oils; food seasonings; spice blends; spices; cereal-based, rice-based and wheat-based snack foods; dried herbs, processed herbs; candies; Roasted and ground sesame seeds for use as seasonings; liquid marinades; vinegar |
| Description of Mark | The mark consists of the words "PEPPERS" and "SNACKS" in black in the upper left corner and the words "SPICES" and "HERBS" in black in the upper right corner with the words "EL CHILAR" in white inside a green banner outlined in black, and a yellow sombrero hat above the banner outlined in black with red and green triangles forming the perimeter of the hat with a chili forming a red "I" in "CHILAR" with a green stem, with the words "The Finest Quality Products!" in black underneath the banner. The upper background is yellow with bottom background in orange which fades to red. |
| Goods and Services | Dry cooked shrimp; pork skin rinds; pickled pork skin; lime juice for cooking purposes; Processed pumpkin seeds; nuts, namely, processed peanuts |
| Indication of Colors claimed | The color(s) black, white, yellow, red green and orange is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "EL CHILAR" in the mark is "CHILI'S PLANTATION". |
| Disclaimer with Predetermined Text | "PEPPERS SNACKS SPICES HERBS" OR "THE FINEST QUALITY PRODUCTS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 28, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, May 1, 2003 |
| First Use In Commerce Date | Thursday, May 1, 2003 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 28, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 1, 2003 |
| First Use In Commerce Date | Thursday, May 1, 2003 |
| Party Name | EL CHILAR - HF, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | WOODBURY, MN 55125 |
| Party Name | EL CHILAR - HF, LLC |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | APOPKA, FL 32703 |
| Party Name | El Chilar-Huff, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Apopka, FL 32703 |
| Party Name | El Chilar-Huff, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Apopka, FL 32703 |
| Event Date | Event Description |
| Wednesday, June 21, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 21, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 21, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 24, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, June 24, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 24, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 24, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 24, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, March 3, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, January 25, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, January 24, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, January 24, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 23, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, December 26, 2019 | USE AMENDMENT FILED |
| Thursday, January 23, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, December 26, 2019 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, January 22, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, December 26, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, December 26, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, October 30, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, August 5, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 25, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 30, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 30, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 10, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 18, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 28, 2019 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Thursday, February 28, 2019 | ASSIGNED TO LIE |
| Thursday, February 28, 2019 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Thursday, February 28, 2019 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Thursday, February 28, 2019 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Wednesday, February 20, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, February 20, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, February 20, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, February 14, 2019 | ASSIGNED TO EXAMINER |
| Thursday, November 29, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, November 28, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 13, 2018 | NEW APPLICATION ENTERED |