| Serial Number | 88080196 |
| Word Mark | PEP & ZIP |
| Filing Date | Wednesday, August 15, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 23, 2020 |
| Registration Number | 6086302 |
| Registration Date | Tuesday, June 23, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 8, 2019 |
| Goods and Services | spices, herbs and seasoning blends |
| Pseudo Mark | PEP AND ZIP |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 24, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 8, 2018 |
| First Use In Commerce Date | Monday, April 1, 2019 |
| Party Name | Harris Spice Company, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Anaheim, CA 92806 |
| Party Name | Harris Spice Company, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Anaheim, CA 92806 |
| Party Name | Harris Spice Company, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Anaheim, CA 92806 |
| Event Date | Event Description |
| Tuesday, June 23, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Friday, May 22, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, May 21, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, May 19, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, May 4, 2020 | USE AMENDMENT FILED |
| Tuesday, May 19, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, May 4, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, March 5, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 3, 2020 | EXTENSION 2 GRANTED |
| Tuesday, March 3, 2020 | EXTENSION 2 FILED |
| Tuesday, March 3, 2020 | TEAS EXTENSION RECEIVED |
| Friday, August 30, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 28, 2019 | EXTENSION 1 GRANTED |
| Wednesday, August 28, 2019 | EXTENSION 1 FILED |
| Wednesday, August 28, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, March 5, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 8, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 8, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 19, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, December 1, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 30, 2018 | ASSIGNED TO EXAMINER |
| Friday, August 24, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 18, 2018 | NEW APPLICATION ENTERED IN TRAM |