| Serial Number | 88826552 |
| Word Mark | PENNSYLVANIA DUTCHMAN MUSHROOM TOPPERS |
| Filing Date | Monday, March 9, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 14, 2021 |
| Registration Number | 6487241 |
| Registration Date | Tuesday, September 14, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 6, 2021 |
| Goods and Services | mushroom based sauces and gravies |
| Description of Mark | The mark consists of a rectangular-shaped box with the words "PENNSYLVANIA DUTCHMAN" appearing in the center with faded images of various vegetables surrounding the words. Underneath, the words "MUSHROOM" and "TOPPERS" are in a smaller rectangular shaped box and appear in all capital letters with the word "MUSHROOM" centered directly above the word "TOPPERS", mushrooms take the place of the letter "O" in both words. |
| Certificate of Correction for Registration | In the statement, Column 1, line 14," MUSHTOOM" should be deleted, and MUSHROOM should be inserted. |
| Goods and Services | Processed mushrooms; processed mushrooms with seasonings and spices and related goods, namely, processed mushrooms blended with herbs and vegetables; bottled processed mushrooms, and related goods, namely, marinated mushrooms; mushroom and vegetables salad |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PENNSYLVANIA" AND "MUSHROOM TOPPERS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, March 14, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, July 2, 2020 |
| First Use In Commerce Date | Thursday, July 2, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 9, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 2, 2020 |
| First Use In Commerce Date | Thursday, July 2, 2020 |
| Party Name | Giorgifred Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Wilmington, DE 19801 |
| Party Name | Giorgifred Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Wilmington, DE 19801 |
| Party Name | Giorgifred Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Wilmington, DE 19801 |
| Event Date | Event Description |
| Wednesday, February 2, 2022 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Tuesday, February 1, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, September 28, 2021 | TEAS SECTION 7 REQUEST RECEIVED |
| Tuesday, September 14, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 10, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, August 7, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, July 13, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, July 1, 2021 | USE AMENDMENT FILED |
| Tuesday, July 13, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 1, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 1, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 6, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 6, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 17, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 1, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 1, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 1, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 1, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 1, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 9, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 9, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 9, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 7, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 7, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, December 7, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, November 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 16, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 15, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 15, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, May 15, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 12, 2020 | ASSIGNED TO EXAMINER |
| Friday, May 1, 2020 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, April 28, 2020 | ASSIGNED TO LIE |
| Friday, April 24, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, March 17, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, March 14, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 12, 2020 | NEW APPLICATION ENTERED IN TRAM |