Serial Number | 90741575 |
Word Mark | PELAZZA |
Filing Date | Friday, May 28, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 9, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 12, 2022 |
Description of Mark | The mark consists of a blue oval; inside the oval is the word "PELAZZA" in white font with a yellow curved line that underlines the word and extends past the boundary of the oval on the left; above the word and inside the oval is a stylized line drawing of a fish in white. |
Goods and Services | Canned fish |
Indication of Colors claimed | The colors blue, white, and yellow are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 23, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CONSORCIO ESPAÑOL CONSERVERO, S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | SANTOÑA 39740 ES |
Party Name | CONSORCIO ESPAÑOL CONSERVERO, S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | SANTOÑA 39740 ES |
Event Date | Event Description |
Monday, January 9, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 9, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, June 7, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 12, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, March 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 9, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 11, 2022 | ASSIGNED TO EXAMINER |
Tuesday, August 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, August 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, June 1, 2021 | NEW APPLICATION ENTERED IN TRAM |