Serial Number | 88425322 |
Word Mark | PEDON |
Filing Date | Friday, May 10, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 2, 2020 |
Registration Number | 6066909 |
Registration Date | Tuesday, June 2, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 17, 2020 |
Goods and Services | Processed pulses; Processed vegetables; Vegetables, preserved; Vegetables, cooked; Legume salads; Tinned vegetables; Dried fruits; Dried fruit-based snacks; Processed edible seeds, not being seasonings or flavorings; Edible seed-based snack food; Ready-to-eat meals comprised primarily of pulses; Processed vegetables; Mixes for making soup; Pulse-based snack foods; Crystallized fruits; Prepared food kits composed of vegetables and also including pasta, rice, grains, pulses, couscous and sauces and seasonings, ready for cooking and assembly as a meal; Cheese powder; Processed bean sprouts |
Goods and Services | Pulse flour for food; Processed grains ; Rice; Processed buckwheat; Processed amaranth; Flour; grains flakes; Ready-to-eat grains; Cereal-based snack food; Prepared food kits composed of pasta, rice, grains, pulses, couscous and also including vegetables and sauces or seasonings, ready for cooking and assembly as a meal; Trail mix consisting primarily of granola, and also including dried fruit; Breakfast cereals; porridge; oat flakes; Processed seeds for use as a seasoning; Pulse-based dried pasta; Dried pasta; grains dried pasta; grains and pulse based dried pasta; dried pasta based on pulses, grains and seeds; Couscous; gluten free couscous; pulse-based couscous; grains and pulse based couscous; pulse and vegetables based couscous; Grains-based bulgur ; pulses-based bulgur; Quinoa, processed; Cake mixes; crepe mixes; Pizza mixes; Bread mixes; Potato flour; Instant dessert puddings; Rice starch flour; Cocoa; Sugar; Yeast; Baking soda; Chocolate; Vanillin; Candy decorations for cakes; Flavourings for cakes; Ready-made sauces; Processed seeds used as seasonings or flavorings for food; Spices; Flavored salt; salt; Food condiment consisting primarily of salt, vegetables and fruit, spices, herbs, flavourings, lemon juice powder, yeast extract, maltodextrin, cheese |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 28, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, August 31, 2010 |
First Use In Commerce Date | Tuesday, August 31, 2010 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 28, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, August 31, 2010 |
First Use In Commerce Date | Tuesday, August 31, 2010 |
Party Name | PEDON S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | COLCERESA (VI) 36060 IT |
Party Name | PEDON S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | COLCERESA (VI) 36060 IT |
Party Name | PEDON S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | COLCERESA (VI) 36060 IT |
Event Date | Event Description |
Tuesday, June 2, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 17, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 17, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, February 26, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, February 13, 2020 | ASSIGNED TO LIE |
Thursday, February 13, 2020 | ASSIGNED TO LIE |
Monday, February 10, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 10, 2020 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 10, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 10, 2020 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 10, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Monday, July 29, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 29, 2019 | NON-FINAL ACTION E-MAILED |
Monday, July 29, 2019 | NON-FINAL ACTION WRITTEN |
Thursday, July 25, 2019 | ASSIGNED TO EXAMINER |
Tuesday, May 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, May 14, 2019 | NEW APPLICATION ENTERED IN TRAM |