PEAS AND CARROTS Trademark
Trademark Overview
On Thursday, October 15, 1981, a trademark application was filed for PEAS AND CARROTS with the United States Patent and Trademark Office. The USPTO has given the PEAS AND CARROTS trademark a serial number of 73332556. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, September 21, 1984. This trademark is owned by CARTER HAWLEY HALE STORES, INC.. The PEAS AND CARROTS trademark is filed in the Staple Food Products category with the following description:
CANDY
General Information
Serial Number | 73332556 |
Word Mark | PEAS AND CARROTS |
Filing Date | Thursday, October 15, 1981 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, September 21, 1984 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, September 30, 1970 |
First Use In Commerce Date | Friday, July 31, 1981 |
Trademark Owner History
Party Name | CARTER HAWLEY HALE STORES, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | LOS ANGELES, CA 90071 |
Trademark Events
Event Date | Event Description |
Friday, September 21, 1984 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, February 10, 1984 | FINAL REFUSAL MAILED |
Monday, August 22, 1983 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, August 26, 1982 | NON-FINAL ACTION MAILED |
Tuesday, August 10, 1982 | ASSIGNED TO EXAMINER |