| Serial Number | 86148286 |
| Word Mark | PEAR'S GOURMET PIERRE HERMANN SINCE 1915 |
| Filing Date | Thursday, December 19, 2013 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Monday, March 4, 2024 |
| Registration Number | 4583836 |
| Registration Date | Tuesday, August 12, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 27, 2014 |
| Goods and Services | Candies; Candy coated popcorn; Caramel popcorn; Chocolate candies; Chocolate covered nuts; Chocolates and chocolate based ready to eat candies and snacks; Cinnamon-coated nuts; Coffee; Coffee; Coffee beans; Fruit jelly candy; Ground coffee beans; Peanut brittle; Roasted coffee beans; Sweets |
| Description of Mark | The mark consists of a pear shape with a bust of a man wearing a suit coat and a tie with black hair and a mustache looking toward the left is inside the pear; a ribbon is arched at the top of the pear with the words "PEAR'S GOURMET" in all capital letters. At the bottom of the pear is another ribbon containing the words "PIERRE HERMANN". |
| Goods and Services | Blanched nuts; Candied nuts; Flavored nuts; Nut topping; Nut-based snack foods; Processed nuts; Roasted nuts; Seasoned nuts; Shelled nuts; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Spicy nuts, namely, various kinds; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate |
| Name/Portrait Description and/or Consent Statement | The portrait in the mark does not identify a living individual. The name "PIERRE HERMANN" does not identify a living individual. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GOURMET" AND "SINCE 1951" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 6, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, August 31, 2005 |
| First Use In Commerce Date | Wednesday, August 31, 2005 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 6, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, August 31, 2005 |
| First Use In Commerce Date | Wednesday, August 31, 2005 |
| Party Name | Marathon Ventures, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Bellevue, NE 68005 |
| Party Name | Marathon Ventures, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Bellevue, NE 68005 |
| Party Name | Marathon Ventures, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bellevue, NE 68005 |
| Event Date | Event Description |
| Monday, March 4, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Monday, March 4, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, March 4, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, March 4, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, September 14, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 12, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, May 21, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, May 21, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, May 21, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, March 26, 2020 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, September 18, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, August 12, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 12, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 27, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 27, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 7, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 18, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 16, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, April 15, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 15, 2014 | ASSIGNED TO LIE |
| Monday, April 14, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 14, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 14, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 24, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, March 24, 2014 | NON-FINAL ACTION E-MAILED |
| Monday, March 24, 2014 | NON-FINAL ACTION WRITTEN |
| Monday, March 24, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, January 7, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, January 6, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 23, 2013 | NEW APPLICATION ENTERED |