PEACOCK Trademark

Trademark Overview


On Tuesday, February 18, 2020, a trademark application was filed for PEACOCK with the United States Patent and Trademark Office. The USPTO has given the PEACOCK trademark a serial number of 88801612. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 27, 2023. This trademark is owned by E-MART Inc.. The PEACOCK trademark is filed in the Light Beverage Products category with the following description:

Non-alcoholic rice punch (Sikhye); non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa); Frozen fruit drinks; frozen fruit-based drinks; non-alcoholic rice-based beverages not being milk substitutes; non-alcoholic punches; soft drinks; preparations for making effervescent beverages, namely, fruit drinks; non-alcoholic beverages, namely, carbonated beverages, beverages with tea flavor, honey-based beverages, and malt beverages; vegetable or fruit processed beverages, namely, vegetable juices, fruit juices, and vegetable-fruit juice; non-alcoholic fruit nectars; preparations for making beverages, namely, lemon juice, and fruit drinks; non-alcoholic fruit extracts used in the preparation of making beverages; aerated water; vegetable juices for beverages; mineral water; waters for beverages; beer
peacock

General Information


Serial Number88801612
Word MarkPEACOCK
Filing DateTuesday, February 18, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 27, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, September 1, 2020

Trademark Statements


Description of MarkThe mark consists of the wording "PEACOCK" in all capital letters in block print font.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesNon-alcoholic rice punch (Sikhye); non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa); Frozen fruit drinks; frozen fruit-based drinks; non-alcoholic rice-based beverages not being milk substitutes; non-alcoholic punches; soft drinks; preparations for making effervescent beverages, namely, fruit drinks; non-alcoholic beverages, namely, carbonated beverages, beverages with tea flavor, honey-based beverages, and malt beverages; vegetable or fruit processed beverages, namely, vegetable juices, fruit juices, and vegetable-fruit juice; non-alcoholic fruit nectars; preparations for making beverages, namely, lemon juice, and fruit drinks; non-alcoholic fruit extracts used in the preparation of making beverages; aerated water; vegetable juices for beverages; mineral water; waters for beverages; beer

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateSaturday, February 22, 2020
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameE-MART Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSEOUL .
KR

Party NameE-MART Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSEOUL .
KR

Trademark Events


Event DateEvent Description
Monday, November 27, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 27, 2023ABANDONMENT - NO USE STATEMENT FILED
Thursday, September 14, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, September 14, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 14, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, April 25, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 24, 2023SOU EXTENSION 5 GRANTED
Tuesday, April 18, 2023SOU EXTENSION 5 FILED
Monday, April 24, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, April 18, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, November 23, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, November 23, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 23, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 23, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 23, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, October 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 20, 2022SOU EXTENSION 4 GRANTED
Thursday, October 20, 2022SOU EXTENSION 4 FILED
Thursday, October 20, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, July 12, 2022ASSIGNED TO EXAMINER
Wednesday, March 9, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 7, 2022SOU EXTENSION 3 GRANTED
Monday, March 7, 2022SOU EXTENSION 3 FILED
Monday, March 7, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, October 19, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 15, 2021SOU EXTENSION 2 GRANTED
Friday, October 15, 2021SOU EXTENSION 2 FILED
Friday, October 15, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, April 20, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, April 16, 2021SOU EXTENSION 1 GRANTED
Friday, April 16, 2021SOU EXTENSION 1 FILED
Friday, April 16, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, October 27, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 1, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 1, 2020PUBLISHED FOR OPPOSITION
Wednesday, August 12, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 24, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 18, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 17, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 17, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 2, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 2, 2020NON-FINAL ACTION E-MAILED
Thursday, April 2, 2020NON-FINAL ACTION WRITTEN
Wednesday, March 25, 2020ASSIGNED TO EXAMINER
Saturday, February 22, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, February 21, 2020NEW APPLICATION ENTERED