PAYSAN BRETON Trademark

Trademark Overview


On Wednesday, March 25, 2026, a trademark application was filed for PAYSAN BRETON with the United States Patent and Trademark Office. The USPTO has given the PAYSAN BRETON trademark a serial number of 79448752. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, April 23, 2026. This trademark is owned by LAITA. The PAYSAN BRETON trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bread, namely bread to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; pastry, namely, industrial pastry to be kept at room temperature as a finished product; pastry, namely, industrial pastry containing plants and particularly soy to be kept at room temperature excluding fresh and deep-frozen processes; confectionery, namely liquid or paste caramel; edible ices, namely ices made from milk or milk substitutes, based on plants, in particular soy, in all forms (solid or liquid); sandwiches, namely non-frozen sandwiches whose main filling ingredient is a dairy product or a dairy substitute, plant-based, in particular soy-based, in all forms (solid or liquid) produced using cooling and ambient temperature processes, excluding deep-frozen products; pizzas, namely pizzas prepared using a cooling process, the main topping ingredient of which is a dairy product or a dairy product substitute, plant-based, in particular soy-based, in all forms (s...

Milk and dairy products; edible fats, namely margarine; butter; cheeses; milk beverages with milk predominating; specialty cheese products for spreading; creams
paysan breton

General Information


Serial Number79448752
Word MarkPAYSAN BRETON
Filing DateWednesday, March 25, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, April 23, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread, namely bread to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; pastry, namely, industrial pastry to be kept at room temperature as a finished product; pastry, namely, industrial pastry containing plants and particularly soy to be kept at room temperature excluding fresh and deep-frozen processes; confectionery, namely liquid or paste caramel; edible ices, namely ices made from milk or milk substitutes, based on plants, in particular soy, in all forms (solid or liquid); sandwiches, namely non-frozen sandwiches whose main filling ingredient is a dairy product or a dairy substitute, plant-based, in particular soy-based, in all forms (solid or liquid) produced using cooling and ambient temperature processes, excluding deep-frozen products; pizzas, namely pizzas prepared using a cooling process, the main topping ingredient of which is a dairy product or a dairy product substitute, plant-based, in particular soy-based, in all forms (solid or liquid); pancakes; pancakes (foodstuffs); cookies, namely, cookies to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; rusks to be kept at room temperature as a finished product; beverages based on cocoa, coffee, chocolate or tea, namely beverages based on cocoa, coffee, chocolate or tea containing more than 50% dairy products or dairy substitutes, based on plants particularly soy, in all forms (solid or liquid)
Goods and ServicesMilk and dairy products; edible fats, namely margarine; butter; cheeses; milk beverages with milk predominating; specialty cheese products for spreading; creams

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 4, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 4, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLAITA
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Trademark Events


Event DateEvent Description
Thursday, April 23, 2026SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Monday, May 4, 2026LIMITATION FROM ORIGINAL APPLICATION ENTERED
Monday, May 4, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 4, 2026APPLICATION FILING RECEIPT MAILED