| Serial Number | 79448752 |
| Word Mark | PAYSAN BRETON |
| Filing Date | Wednesday, March 25, 2026 |
| Status | 640 - NON-FINAL ACTION COUNTED - NOT MAILED |
| Status Date | Friday, June 26, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bread, namely bread to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; pastry, namely, industrial pastry to be kept at room temperature as a finished product; pastry, namely, industrial pastry containing plants and particularly soy to be kept at room temperature excluding fresh and deep-frozen processes; confectionery, namely liquid or paste caramel; edible ices, namely ices made from milk or milk substitutes, based on plants, in particular soy, in all forms (solid or liquid); sandwiches, namely non-frozen sandwiches whose main filling ingredient is a dairy product or a dairy substitute, plant-based, in particular soy-based, in all forms (solid or liquid) produced using cooling and ambient temperature processes, excluding deep-frozen products; pizzas, namely pizzas prepared using a cooling process, the main topping ingredient of which is a dairy product or a dairy product substitute, plant-based, in particular soy-based, in all forms (solid or liquid); pancakes; pancakes (foodstuffs); cookies, namely, cookies to be kept at room temperature, as a finished product and excluding fresh and deep-frozen processes; rusks to be kept at room temperature as a finished product; beverages based on cocoa, coffee, chocolate or tea, namely beverages based on cocoa, coffee, chocolate or tea containing more than 50% dairy products or dairy substitutes, based on plants particularly soy, in all forms (solid or liquid) |
| Goods and Services | Milk and dairy products; edible fats, namely margarine; butter; cheeses; milk beverages with milk predominating; specialty cheese products for spreading; creams |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 4, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 4, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LAITA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Event Date | Event Description |
| Thursday, April 23, 2026 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Monday, May 4, 2026 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, May 4, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 4, 2026 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 25, 2026 | ASSIGNED TO EXAMINER |
| Friday, June 26, 2026 | NON-FINAL ACTION WRITTEN |
| Saturday, June 27, 2026 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |