PATISSERIE COCO Trademark

Trademark Overview


On Friday, July 30, 2004, a trademark application was filed for PATISSERIE COCO with the United States Patent and Trademark Office. The USPTO has given the PATISSERIE COCO trademark a serial number of 76604936. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 14, 2013. This trademark is owned by MARC Limited. The PATISSERIE COCO trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Prepared meals consisting primarily of meat, fish, poultry or vegetables; salads except macaroni, rice and pasta salads; fruit salads; meat; fish; poultry; game; meat extracts; soup; eggs; dried and canned foods, namely, vegetables; milk; semi skimmed milk and skimmed milk; dairy products excluding ice cream, ice milk and frozen yogurt; dairy based beverages and dairy based food beverages; milk beverages; cream; sour cream; cream cheese; powdered milk; powdered skimmed milk; flavoured milk powder for making drinks and dried milk; imitation cream; imitation milk; preparations for making cream, milk and dairy products or substitutes thereof, namely, powdered dairy cream and powdered milk; non-dairy milk products, namely, beverage whiteners; non-dairy whiteners, namely, non-dairy creamers; vegetable fats and caseinates for food purposes; edible oils and edible fats; butter; buttercream; ground almonds; desiccated coconut; fruit peel; preserved fruit; yoghurt; yoghurt based desserts, namel...

Bakery products; chilled bakery products; frozen bakery products; preparations for making bakery products; bread, bread products, namely bread sticks, bread rolls, stuffing mixes containing bread, bagels, croissants; pastries; pastry; cakes; biscuits; cookies; pies; tarts; muffins; doughnuts; chocolate; chocolates; chocolate products, namely chocolate chips, chocolate covered nuts, chocolate fondue, chocolate powder, chocolate syrup, chocolate truffles, chocolate-based fillings for cakes and pies, chocolate based ready-to-eat food bars; food flavourings and seasoning; herbal food beverages; herbal tea for food purposes; coffee; artificial coffee; coffee based beverage containing milk; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea; herbal tea not for medical or curative purposes; instant tea; tea based beverages with fruit flavouring; cocoa; cocoa products, namely cocoa mixes, cocoa based ingredient for confectionery products; cocoa powder; chocolat...

Mineral and aerated waters; non-alcoholic beverages, namely drinking water, fruit flavoured soft drinks, non-alcoholic beer, non-alcoholized wine, isotonic and energy drinks, table water, vegetable juice, tomato juice; aerated fruit drinks; colas; pop; smoothies; soda water; fruit drink and fruit juices; concentrates, syrups or powders used in the preparation of soft drinks; syrups for making lemonade; syrups for making fruit drinks

Restaurant, bar and catering services
patisserie coco

General Information


Serial Number76604936
Word MarkPATISSERIE COCO
Filing DateFriday, July 30, 2004
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 14, 2013
Registration Number3167105
Registration DateTuesday, November 7, 2006
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 17, 2006

Trademark Statements


Disclaimer with Predetermined Text"PATISSERIE"
Goods and ServicesPrepared meals consisting primarily of meat, fish, poultry or vegetables; salads except macaroni, rice and pasta salads; fruit salads; meat; fish; poultry; game; meat extracts; soup; eggs; dried and canned foods, namely, vegetables; milk; semi skimmed milk and skimmed milk; dairy products excluding ice cream, ice milk and frozen yogurt; dairy based beverages and dairy based food beverages; milk beverages; cream; sour cream; cream cheese; powdered milk; powdered skimmed milk; flavoured milk powder for making drinks and dried milk; imitation cream; imitation milk; preparations for making cream, milk and dairy products or substitutes thereof, namely, powdered dairy cream and powdered milk; non-dairy milk products, namely, beverage whiteners; non-dairy whiteners, namely, non-dairy creamers; vegetable fats and caseinates for food purposes; edible oils and edible fats; butter; buttercream; ground almonds; desiccated coconut; fruit peel; preserved fruit; yoghurt; yoghurt based desserts, namely, yoghurt based beverages; jams; preserves; prepared meals consisting primarily of meat, fish, poultry, game, meat extracts, soup, eggs, vegetable, vegetable fats, edible oils and fats, yoghurt, jams and preserves; candied fruit snacks; potato based snack foods
Goods and ServicesBakery products; chilled bakery products; frozen bakery products; preparations for making bakery products; bread, bread products, namely bread sticks, bread rolls, stuffing mixes containing bread, bagels, croissants; pastries; pastry; cakes; biscuits; cookies; pies; tarts; muffins; doughnuts; chocolate; chocolates; chocolate products, namely chocolate chips, chocolate covered nuts, chocolate fondue, chocolate powder, chocolate syrup, chocolate truffles, chocolate-based fillings for cakes and pies, chocolate based ready-to-eat food bars; food flavourings and seasoning; herbal food beverages; herbal tea for food purposes; coffee; artificial coffee; coffee based beverage containing milk; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea; herbal tea not for medical or curative purposes; instant tea; tea based beverages with fruit flavouring; cocoa; cocoa products, namely cocoa mixes, cocoa based ingredient for confectionery products; cocoa powder; chocolate food beverages not being dairy based or vegetable based; hot chocolate; malt for food purposes; additives for beverages and infusions for making beverages, namely flavouring additives for non-nutritional purposes; food additives for non-nutritional purposes for use as a flavouring, ingredient or filler; custard powder; blancmange; baking powder; flour; flour concentrates; yeast rusks; breakfast cereals; cereal based food snacks; processed cereals; ready to eat cereal derived food bars; farina and farinaceous food pastes for human consumption; pasta; vermicelli; noodles; buckwheat noodles; shrimp noodles; egg noodles; spices; sugar; rice; tapioca; sago; flavoured ices; honey; treacle; salt; mustard; pepper; vinegar; salad dressing; sauces; ice; ice cream; ice cream confections; prepared meals and snack foods consisting primarily of bakery products, bread, bagels, croissants, pastries, cakes, biscuits, cookies, pies, tarts, muffins, doughnuts, chocolates, chocolate truffles, chocolate based ready-to-eat food bars, sandwiches; macaroni, rice and pasta salads; dairy products, namely, ice cream, ice milk and frozen yogurt; yogurt based desserts, namely, frozen yogurt; processed herbs
Goods and ServicesMineral and aerated waters; non-alcoholic beverages, namely drinking water, fruit flavoured soft drinks, non-alcoholic beer, non-alcoholized wine, isotonic and energy drinks, table water, vegetable juice, tomato juice; aerated fruit drinks; colas; pop; smoothies; soda water; fruit drink and fruit juices; concentrates, syrups or powders used in the preparation of soft drinks; syrups for making lemonade; syrups for making fruit drinks
Goods and ServicesRestaurant, bar and catering services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 14, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 14, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 14, 2013
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 14, 2013
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMARC Limited
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLondon W1J 6LX
GB

Party NameMARC Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLondon W1J 6LX
GB

Party NameMARC Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLondon W1J 6LX
GB

Trademark Events


Event DateEvent Description
Friday, June 14, 2013CANCELLED SEC. 8 (6-YR)
Thursday, May 15, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, May 15, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 7, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, September 26, 20061(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, September 13, 2006NOTICE OF ALLOWANCE CANCELLED
Wednesday, September 13, 2006PAPER RECEIVED
Tuesday, July 25, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 19, 2006ASSIGNED TO EXAMINER
Friday, June 2, 2006EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Monday, February 13, 2006EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, January 17, 2006PUBLISHED FOR OPPOSITION
Wednesday, December 28, 2005NOTICE OF PUBLICATION
Wednesday, November 30, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, November 25, 2005ASSIGNED TO LIE
Friday, November 18, 2005EXAMINERS AMENDMENT MAILED
Friday, November 18, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 18, 2005EXAMINERS AMENDMENT -WRITTEN
Friday, November 18, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, November 15, 2005WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, October 13, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 30, 2005ASSIGNED TO LIE
Thursday, September 29, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 28, 2005AMENDMENT FROM APPLICANT ENTERED
Wednesday, September 14, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 14, 2005PAPER RECEIVED
Monday, March 14, 2005NON-FINAL ACTION MAILED
Sunday, March 13, 2005NON-FINAL ACTION WRITTEN
Friday, March 4, 2005ASSIGNED TO EXAMINER
Wednesday, August 11, 2004NEW APPLICATION ENTERED IN TRAM