Serial Number | 86517173 |
Word Mark | PATANJALI |
Filing Date | Wednesday, January 28, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 6, 2023 |
Registration Number | 5166917 |
Registration Date | Tuesday, March 21, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 4, 2015 |
Goods and Services | flour; processed grains, namely, roasted grains; rice and rice mixes; cookies; salad dressings; sauces; sauces pre-made and in dry packages; coffee; herbal tea, honey and Herbal food beverages; tea; Spices; Indian Spices, namely, mango powder, pomegranate seed, coriander seed, cinnamon, turmeric, cardamom, cardamom seed, nutmeg, mace, white cumin, black pepper, clove, mustard, ginger, fenugreek, fennel seed, bay leaf and tamarind; fruit paste for flavoring food; processed herbs; chutneys; sauces; Sweets; Indian sweets consisting primarily of flour, sugar and milk, nutmeg, cardamom seeds, almonds, peanuts, pistachio, cashew nuts, saffron; candies; Indian cereal-based snack foods; Indian fried flour, and spices based Snacks, namely, Cocktail samosa, Methi Mathri, Masala Matri, Masala Sev, namely, fried noodles made from chickpeas and masala, Papadi, Sev, namely, fried noodles made from chickpeas; Raita Boondi, Masala Chana; Indian ice cream; Indian alimentary pastes; Indian bakery goods; honey; Indian frozen pre-prepared ready to eat snacks and meals consisting primarily of pasta or rice; Natural food products, namely, flour, bread, edible processed grains, processed cereals, all consisting of or containing organic ingredients; Natural cheese products, namely, fried paneer |
Description of Mark | The mark consists of the word "PATANJALI" is in dark red colour, with two thick curved lines at the bottom. The first curved line is coloured green and the second thick line is coloured orange. |
Goods and Services | Fruit-based organic food bars, also containing nuts, seeds, dried fruit and chocolate; high protein nut-based food bars and snack bars; Natural food products, namely, processed organic edible seeds; Milk and dairy products, Natural cheese products, namely, fresh paneer, clarified butter, namely, ghee; edible oils, Sesame oil, dried lentils, mango pulp; Processed nuts, namely, peanuts and cashews; preserved fruits; preserved vegetables; dried fruits; dried vegetables; cooked vegetables; fried potatoes; soybean preparations, namely, dried soybeans, processed soybeans and soybean based snack foods; processed beans; processed broad beans; Dried lentils; pickled fruits; pickled vegetables; potato chips; processed potatoes, namely, potato fingers; processed pulses, namely, the processed seeds of peas, beans, lentils and other leguminous crops; jams; preserved beans for food; processed beans; and processed potatoes; Indian candied nuts; Masala Kaju; Indian frozen pre-prepared ready to eat snacks and meals consisting primarily of cheese, meat, fish, poultry or vegetables; Masala Peanuts |
Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
Goods and Services | Dietary and nutritional supplements; Dietary food supplements; Dietary supplements; Food supplements; Herbal supplements; Dietary supplements consisting of vitamins, minerals, herbs, fiber, or protein in tablet, powder, capsule or liquid form; nutritional fortified protein drink mixes |
Indication of Colors claimed | The color(s) dark red, green and orange is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "Patanjali" in the mark is "Patan" is "bank" and "Jal" is "water" in Sindhi Lanuage of Indus valley civilization. |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 6, 2023 |
Primary Code | 005 |
First Use Anywhere Date | Wednesday, January 21, 2015 |
First Use In Commerce Date | Tuesday, November 15, 2016 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 6, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, January 21, 2015 |
First Use In Commerce Date | Tuesday, November 15, 2016 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 6, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, January 21, 2015 |
First Use In Commerce Date | Tuesday, November 15, 2016 |
Party Name | PATANJALI FOODS INTERNATIONAL LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Surrey V3W4E6 CA |
Party Name | PATANJALI FOODS INTERNATIONAL LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Surrey V3W4E6 CA |
Party Name | PATANJALI FOODS INTERNATIONAL LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Surrey V3W4E6 CA |
Event Date | Event Description |
Friday, October 6, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, March 21, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, November 9, 2018 | TTAB RELEASE CASE TO TRADEMARKS |
Friday, November 9, 2018 | CANCELLATION TERMINATED NO. 999999 |
Friday, November 9, 2018 | CANCELLATION DENIED NO. 999999 |
Wednesday, August 1, 2018 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Monday, December 18, 2017 | CANCELLATION INSTITUTED NO. 999999 |
Wednesday, December 13, 2017 | COUNTERCLAIM OPP. NO. 999999 |
Tuesday, March 21, 2017 | REGISTERED-PRINCIPAL REGISTER |
Thursday, February 16, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, February 15, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, January 10, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, December 22, 2016 | USE AMENDMENT FILED |
Tuesday, January 10, 2017 | REVIEW OF CORRESPONDENCE COMPLETE |
Thursday, December 22, 2016 | TEAS STATEMENT OF USE RECEIVED |
Thursday, October 20, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 19, 2016 | SOU EXTENSION 2 GRANTED |
Friday, September 23, 2016 | SOU EXTENSION 2 FILED |
Saturday, October 15, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, September 23, 2016 | SOU TEAS EXTENSION RECEIVED |
Thursday, March 24, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 22, 2016 | SOU EXTENSION 1 GRANTED |
Tuesday, March 22, 2016 | SOU EXTENSION 1 FILED |
Tuesday, March 22, 2016 | SOU TEAS EXTENSION RECEIVED |
Tuesday, September 29, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 4, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 4, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, July 15, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, June 27, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, June 25, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 18, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, June 18, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 17, 2015 | ASSIGNED TO LIE |
Wednesday, June 10, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 12, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 12, 2015 | NON-FINAL ACTION E-MAILED |
Tuesday, May 12, 2015 | NON-FINAL ACTION WRITTEN |
Friday, May 1, 2015 | ASSIGNED TO EXAMINER |
Saturday, February 7, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, February 6, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, February 2, 2015 | NEW APPLICATION ENTERED |