| Serial Number | 86557678 |
| Word Mark | PASTIFICIO DEFILIPPIS TORINO ITALY FARINA GRANO MIGLIORE PASTA FRESCA - PASTIFICIO DEFILIPPIS - TORINO 1939 1900 |
| Filing Date | Monday, March 9, 2015 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 14, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 16, 2016 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PASTIFICIO", "TORINO ITALY FARINA GRANO", AND "MILGLIORE PASTA FRESCA" |
| Description of Mark | The mark consists of the wording "PASTIFICIO DEFILIPPIS" in all capital letters and stylized font on a rectangular background and above the wording "TORINO-ITALY", all over 3 circles that resemble coins with design elements and 1 circle with the wording "migliore pasta fresca - pastificio defilippis - Torino 1939". On the far left coin is the profile of a male with long hair. The center coin has an image of a man with raised arms on angel wings upon the representation of a landscape and the date "1900". On top of the coins and below the wording "TORINO-ITALY" is a stylized vine design. Above the rectangle are five circles with lined borders. In the far circle is a jar with the word "FARINA". To the right of that circle is a circle containing grain. The middle circle contains a woman wearing an apron and kneading dough and right of that circle is a circle containing grain. The far right circle contains a design of a sack with the wording "GRANO". |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; bread; pastries; confectionery, namely, cakes and sweets, biscuits, candies; ice creams; honey; yeast; salt; mustard; vinegar; sauces; preparations made from cereals, namely, pasta and dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of one or more of meats, poultry, fish, fruits and vegetables and cheese; spice; Pasta; Dried pasta; Fresh pasta; Filled pasta; Pasta and noodles; Pasta sauce; Alimentary pasta; Gluten-free pasta; Prepared pasta; Meat gravies; Flour; Pasta sauce; Pesto sauce |
| Translation of Words in Mark | The English translation of "FARINA", "GRANO", "PASTIFICIO" and "MIGLIORE PASTA FRESCA" in the mark is "FLOUR", "WHEAT/GRAIN", "PASTA FACTORY" and "BEST FRESH PASTA". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 20, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Pastificio Defilippis S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Torino 10123 IT |
| Party Name | Pastificio Defilippis S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Torino 10123 IT |
| Event Date | Event Description |
| Monday, November 14, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 14, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 12, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, April 3, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 16, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 16, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 14, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 13, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 13, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 13, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 11, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 11, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, January 11, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, November 30, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 30, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 30, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 17, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 17, 2015 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 17, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, June 12, 2015 | ASSIGNED TO EXAMINER |
| Saturday, March 21, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 12, 2015 | NEW APPLICATION ENTERED IN TRAM |