| Serial Number | 99422972 |
| Word Mark | PASTICCERIA SAPORI |
| Filing Date | Wednesday, October 1, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, February 25, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 17, 2026 |
| NOT AVAILABLE | "PASTICCERIA" |
| Goods and Services | Custard style yoghurts |
| Translation of Words in Mark | The English translation of the ITALIAN wording PASTICCERIA SAPORI in the mark is PASTRY SHOP TASTES. |
| Goods and Services | Frozen confections, namely, freezer pops; Frozen confections, namely, freezer bars; Frozen confections, namely, ices; Granita; Sorbet; Gelato; Ice cream; Brownies; Pies; Cookies; Cakes; Pastry; Bakery goods; Custards; Bakery desserts; Milk pudding |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 1, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 1, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FERRARO FINE FOODS CORP. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Piscataway, NJ 08854 US |
| Event Date | Event Description |
| Wednesday, October 1, 2025 | NEW APPLICATION ENTERED |
| Wednesday, October 1, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, February 20, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, February 21, 2026 | ASSIGNED TO EXAMINER |
| Monday, February 23, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, February 23, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 23, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 23, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 11, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |