| Serial Number | 74378280 |
| Word Mark | PASTENE |
| Filing Date | Friday, April 9, 1993 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, July 24, 2015 |
| Registration Number | 1962191 |
| Registration Date | Tuesday, March 12, 1996 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 20, 1994 |
| Goods and Services | olive oil, cheese, chicken broth, processed olives, processed lupini, artichoke salad, marinated artichokes, marinated mushroom, roasted peppers, processed sweet garlic peppers, pepper salad, processed hot crushed peppers, processed red sliced peppers, processed green sliced peppers, processed sweet whole peppers, processed hot cherry peppers, processed sweet banana peppers, processed hot finger peppers, processed hot pepper rings, slice hot peppers in oil, processed sweet stuffed peppers, processed hot stuffed peppers, processed jalapeno peppers, hot garden salad, giardieniera, sardines, mackerel, clams not live for human consumption, anchovies, processed peas, processed beans, processed tomatoes, tomatoes paste, stewed tomatoes, tomato puree, tonno |
| Goods and Services | pesto, meat sauce, meatless sauce, mushroom sauce, marinara sauce, red clam sauce, white clam sauce, pizza sauce, coffee, vinegar, vinaigrette dressing, parmesan dressing, bread crumbs, rice, spaghetti, spaghettini, linguine, mezze linguine, capellini, noodles, ziti rigati, mezze ziti, fusilli, rigatoni, pasta shells, ditali, stelline, sedano, elbow pasta, farfalle, mostaccioli, spiral tri color and pastina |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 11, 1993 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, July 1, 1994 |
| First Use In Commerce Date | Friday, July 1, 1994 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 11, 1993 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 1, 1994 |
| First Use In Commerce Date | Friday, July 1, 1994 |
| Party Name | Pastene Companies Ltd., The |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Canton, MA 02021 US |
| Party Name | Pastene Companies Ltd., The |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Waltham, MA 02254 US |
| Party Name | Pastene Companies Ltd., The |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Waltham, MA 02254 US |
| Event Date | Event Description |
| Saturday, July 24, 1993 | ASSIGNED TO EXAMINER |
| Tuesday, August 31, 1993 | NON-FINAL ACTION MAILED |
| Tuesday, December 21, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 28, 1994 | EXAMINER'S AMENDMENT MAILED |
| Thursday, March 24, 1994 | NON-FINAL ACTION MAILED |
| Tuesday, May 31, 1994 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 22, 1994 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 18, 1994 | NOTICE OF PUBLICATION |
| Tuesday, December 20, 1994 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 14, 1995 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 27, 1995 | USE AMENDMENT FILED |
| Tuesday, August 1, 1995 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, August 4, 1995 | ASSIGNED TO EXAMINER |
| Thursday, August 31, 1995 | NON-FINAL ACTION MAILED |
| Tuesday, October 17, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 17, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 19, 1995 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 12, 1996 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 14, 2001 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, October 2, 2001 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, March 13, 2006 | PAPER RECEIVED |
| Monday, March 13, 2006 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Thursday, June 1, 2006 | ASSIGNED TO PARALEGAL |
| Saturday, June 24, 2006 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, June 24, 2006 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, August 16, 2006 | CASE FILE IN TICRS |
| Wednesday, April 22, 2015 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, April 22, 2015 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, July 1, 2015 | PAPER RECEIVED |
| Friday, July 24, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 1, 2015 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Friday, July 24, 2015 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, July 24, 2015 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
| Friday, July 24, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |
| Thursday, March 12, 2026 | TEAS SECTION 8 & 9 RECEIVED |