PASTEL D CREMA Trademark

Trademark Overview

On Wednesday, October 2, 2013, a trademark application was filed for PASTEL D CREMA with the United States Patent and Trademark Office. The USPTO has given the PASTEL D CREMA trademark a serial number of 86080556. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, March 8, 2024. The PASTEL D CREMA trademark is filed in the Staple Food Products category with the following description:

Bakery desserts; Coffee; Coffee-based beverages; Pastries; Tarts
pastel d crema

General Information

Serial Number86080556
Word MarkPASTEL D CREMA
Filing DateWednesday, October 2, 2013
Status800 - REGISTERED AND RENEWED
Status DateFriday, March 8, 2024
Registration Number4547025
Registration DateTuesday, June 10, 2014
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 25, 2014

Trademark Statements

Goods and ServicesBakery desserts; Coffee; Coffee-based beverages; Pastries; Tarts
Description of MarkThe mark consists of the word "PASTEL" in all capital letters on top of the words "d nata" in lower case letters, with all letters in blue except the "E" in "PASTEL" and the "d" which are yellow and connected to one another, and the words centered inside a white circle with a blue border, centered on a square background, framed with a blue, white, and yellow decorative border representing a decorative tile.
Amendment to a Registration/Renewal CertificateThe drawing is amended to appear as follows: PUBLISH NEW CUT and a mark description and a translation are inserted.
Indication of Colors claimedThe color(s) blue, yellow, and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "PASTEL DE CREMA" in the mark is "CREAM TART".
NOT AVAILABLE"PASTEL DE CREMA"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 9, 2013
Primary Code030
First Use Anywhere DateThursday, September 26, 2013
First Use In Commerce DateThursday, September 26, 2013

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressPlainview, NY 11803
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNew York, NY 10036
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNew York, NY 10036

Trademark Events

Event DateEvent Description
Thursday, January 16, 2014ASSIGNED TO EXAMINER
Saturday, October 5, 2013NEW APPLICATION ENTERED
Wednesday, October 9, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 10, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 30, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, January 30, 2014NON-FINAL ACTION WRITTEN
Thursday, January 30, 2014NON-FINAL ACTION E-MAILED
Thursday, January 30, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 30, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, January 30, 2014EXAMINERS AMENDMENT E-MAILED
Thursday, January 30, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 30, 2014EXAMINER'S AMENDMENT ENTERED
Thursday, January 30, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 18, 2014ASSIGNED TO LIE
Tuesday, February 18, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 5, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 25, 2014PUBLISHED FOR OPPOSITION
Tuesday, March 25, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 10, 2014REGISTERED-PRINCIPAL REGISTER
Monday, June 10, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, August 17, 2020TEAS SECTION 8 & 15 RECEIVED
Wednesday, March 31, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, October 6, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 7, 2020POST REGISTRATION ACTION MAILED - SEC. 7
Monday, May 24, 2021POST REGISTRATION ACTION MAILED - SEC. 7
Thursday, August 5, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, May 31, 2022POST REGISTRATION ACTION CORRECTION
Thursday, July 21, 2022OTQR WITHDRAWAL FROM PUBLICATION
Monday, July 25, 2022POST REGISTRATION ACTION MAILED - SEC. 7
Wednesday, October 5, 2022TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, December 14, 2022REGISTERED - SEC. 7 REQUEST ABANDONED
Thursday, August 3, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, August 15, 2023POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Thursday, August 24, 2023TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, September 5, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, September 5, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, September 25, 2023TEAS SECTION 8 & 9 RECEIVED
Friday, March 8, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 8, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 8, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, March 8, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Related Keywords

crema pastel coffee pastries tarts beverages based desserts bakery