Serial Number | 75780891 |
Word Mark | PASTA MIA |
Filing Date | Friday, August 20, 1999 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Friday, February 23, 2001 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 30, 2000 |
Disclaimer with Predetermined Text | "PASTA" |
Goods and Services | Entrees and side dishes consisting primarily of rice or pasta |
Translation of Words in Mark | The English translation of the term "MIA" in the mark is "my". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, November 6, 1999 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BFC Investments, L.P. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 13 - Limited Partnership |
Address | Wilmington, DE 19808 |
Party Name | BFC Investments, L.P. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 13 - Limited Partnership |
Address | Wilmington, DE 19808 |
Event Date | Event Description |
Tuesday, March 20, 2001 | ABANDONMENT - NO USE STATEMENT FILED |
Monday, March 19, 2001 | EXTENSION 1 DENIAL LETTER MAILED |
Monday, March 19, 2001 | EXTENSION 1 DENIAL LETTER PREPARED |
Thursday, February 15, 2001 | EXTENSION 1 FILED |
Tuesday, August 22, 2000 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 30, 2000 | PUBLISHED FOR OPPOSITION |
Friday, April 28, 2000 | NOTICE OF PUBLICATION |
Monday, March 27, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, March 24, 2000 | EXAMINER'S AMENDMENT MAILED |
Wednesday, January 12, 2000 | NON-FINAL ACTION MAILED |
Saturday, December 11, 1999 | ASSIGNED TO EXAMINER |