| Serial Number | 99415829 |
| Word Mark | PASTA DI MONA |
| Filing Date | Friday, September 26, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 17, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 17, 2026 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "PASTA" |
| Goods and Services | Pasta; Pasta sauce; Dried pasta; Beet pasta; Pastas; Dried pastas; Sauce; Spaghetti sauce; Tomato sauce; Chili sauce; Sauces; Tomato-based sauces |
| Translation of Words in Mark | The English translation of the Italian wording "di" in the mark is "of". |
| Description of Mark | The mark consists of the words "PASTA DI MONA" in stylized lettering, with the word "MONA" in large cursive script and the words "PASTA DI" in smaller block letters above the letters "ONA". Extending from the capital "M" is the image of a fork, with strands of pasta wrapped around its tines, forming part of the letter stroke. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 26, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, March 11, 2023 |
| First Use In Commerce Date | Monday, May 1, 2023 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Monterey, TN 38574 US |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Monterey, TN 38574 US |
| Event Date | Event Description |
| Friday, September 26, 2025 | NEW APPLICATION ENTERED |
| Friday, September 26, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, February 17, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 17, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, February 18, 2026 | ASSIGNED TO EXAMINER |
| Thursday, February 19, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 19, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 19, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 19, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 19, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 19, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 19, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 19, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 19, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 11, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 17, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 17, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |