PASSIONCELLO Trademark

Trademark Overview

On Thursday, March 16, 2017, a trademark application was filed for PASSIONCELLO with the United States Patent and Trademark Office. The USPTO has given the PASSIONCELLO trademark a serial number of 79209688. The federal status of this trademark filing is REGISTERED as of Tuesday, February 26, 2019. This trademark is owned by Cece Liqueur Pty Ltd. The PASSIONCELLO trademark is filed in the Wines & Spirits category with the following description:

Brandy-based liqueurs; coffee-based liqueurs; cooking liqueurs; cream liqueurs; digesters, namely, liqueurs and spirits; liqueurs; mint-flavoured liqueurs; orange liqueurs; peppermint liqueurs; still liqueurs; alcoholic beverages except beer; fruit-based alcoholic beverages except beer; alcoholic beverages except beer containing more than fifteen percent of alcohol by volume; alcoholic beverages containing fruit; liquors; prepared alcoholic cocktails containing more than fifteen percent of alcohol by volume; alcoholic drinks except beer containing more than fifteen percent of alcohol by volume; alcoholic essences; alcoholic extracts; alcoholic extracts of fruits; alcoholic-mixed drinks except beers containing more than fifteen percent of alcohol by volume; alcoholic carbonated beverages except beers; cider coolers, namely, alcoholic malt coolers; distilled alcoholic beverages, namely, distilled spirits; distilled beverages, namely, distilled spirits; alcoholic fruit extracts; gin; pre-...
passioncello

General Information

Serial Number79209688
Word MarkPASSIONCELLO
Filing DateThursday, March 16, 2017
Status700 - REGISTERED
Status DateTuesday, February 26, 2019
Registration Number5682517
Registration DateTuesday, February 26, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 11, 2018

Trademark Statements

Pseudo MarkPASSION CELLO
Goods and ServicesBrandy-based liqueurs; coffee-based liqueurs; cooking liqueurs; cream liqueurs; digesters, namely, liqueurs and spirits; liqueurs; mint-flavoured liqueurs; orange liqueurs; peppermint liqueurs; still liqueurs; alcoholic beverages except beer; fruit-based alcoholic beverages except beer; alcoholic beverages except beer containing more than fifteen percent of alcohol by volume; alcoholic beverages containing fruit; liquors; prepared alcoholic cocktails containing more than fifteen percent of alcohol by volume; alcoholic drinks except beer containing more than fifteen percent of alcohol by volume; alcoholic essences; alcoholic extracts; alcoholic extracts of fruits; alcoholic-mixed drinks except beers containing more than fifteen percent of alcohol by volume; alcoholic carbonated beverages except beers; cider coolers, namely, alcoholic malt coolers; distilled alcoholic beverages, namely, distilled spirits; distilled beverages, namely, distilled spirits; alcoholic fruit extracts; gin; pre-mixed alcoholic beverages, other than beer-based; prepared spirit-based cocktails, spirits predominating; spirits; still spirits; sparkling fruit wines; sparkling wines; sweet sparkling wine

Classification Information

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, June 13, 2017
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCece Liqueur Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type82 - NOT AVAILABLE
AddressFAIRFIELD NSW 2165
AU
Party NameCece Liqueur Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type82 - NOT AVAILABLE
AddressFAIRFIELD NSW 2165
AU
Party NameCece Liqueur Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type82 - NOT AVAILABLE
AddressFAIRFIELD NSW 2165
AU

Trademark Events

Event DateEvent Description
Monday, February 26, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Saturday, August 5, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, July 12, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, June 20, 2019FINAL DISPOSITION NOTICE SENT TO IB
Thursday, June 20, 2019FINAL DISPOSITION PROCESSED
Sunday, May 26, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 26, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, December 11, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 11, 2018PUBLISHED FOR OPPOSITION
Friday, December 7, 2018NOTIFICATION PROCESSED BY IB
Friday, November 30, 2018NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, November 21, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 21, 2018NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, November 21, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 14, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 14, 2018NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, November 1, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 16, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 15, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 15, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, October 12, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, October 12, 2018FINAL REFUSAL E-MAILED
Friday, October 12, 2018FINAL REFUSAL WRITTEN
Tuesday, September 11, 2018SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Tuesday, September 4, 2018ASSIGNED TO LIE
Thursday, February 1, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, February 1, 2018LETTER OF SUSPENSION E-MAILED
Thursday, February 1, 2018SUSPENSION LETTER WRITTEN
Wednesday, January 17, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 17, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 11, 2018ASSIGNED TO LIE
Tuesday, December 26, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 14, 2017REFUSAL PROCESSED BY IB
Monday, June 26, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, June 26, 2017REFUSAL PROCESSED BY MPU
Saturday, June 17, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, June 17, 2017APPLICATION FILING RECEIPT MAILED
Friday, June 16, 2017NON-FINAL ACTION WRITTEN
Tuesday, June 13, 2017ASSIGNED TO EXAMINER
Tuesday, June 13, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 8, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

passioncello alcoholic liqueurs beverages except containing than more percent alcohol distilled