| Serial Number | 88272776 |
| Word Mark | PASS A GOOD TIME |
| Filing Date | Wednesday, January 23, 2019 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, December 16, 2025 |
| Registration Number | 5986000 |
| Registration Date | Tuesday, February 11, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 14, 2019 |
| Goods and Services | On-line retail store services featuring Creole seasoning, spice seasoning, seasoning in the nature of herb blend, Creole jambalaya seasoning mix, Louisiana dirty rice and seasoning mix combined in unitary packages, packaged rice based Creole gumbo mix, packaged rice and red beans mix, packaged rice and butter beans mix, packaged yellow rice and chicken rice mix, Flavored and spiced mayonnaise-based food condiment, Injectable sauces and marinades for cooking, file used as a seasoning for gumbo, hot sauce, crab boil |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Saturday, August 31, 2019 |
| First Use In Commerce Date | Saturday, August 31, 2019 |
| Party Name | Tony Chachere's Creole Foods of Opelousas, Inc |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Opelousas, LA 70570 |
| Party Name | Tony Chachere's Creole Foods of Opelousas, Inc |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Opelousas, LA 70571 |
| Party Name | Tony Chachere's Creole Foods of Opelousas, Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Opelousas, LA 70571 |
| Event Date | Event Description |
| Saturday, January 26, 2019 | NEW APPLICATION ENTERED |
| Thursday, February 14, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 4, 2019 | ASSIGNED TO EXAMINER |
| Thursday, April 4, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 24, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 14, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 14, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 9, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, December 20, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Friday, January 3, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, December 20, 2019 | USE AMENDMENT FILED |
| Friday, January 3, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, January 6, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, January 7, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, February 11, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 11, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, September 12, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, December 15, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, December 16, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, December 16, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |