| Serial Number | 97514279 |
| Word Mark | PASQUALE'S NEIGHBORHOOD PIZZERIA |
| Filing Date | Thursday, July 21, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 3, 2023 |
| Registration Number | 7180111 |
| Registration Date | Tuesday, October 3, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 18, 2023 |
| Goods and Services | Pizza; frozen pizza; bella pizza; bianca pizza; cheese pizza; midwest pizza; norma pizza; pepperoni pizza; prosciutto truffle pizza; sausage pizza; spicy bianca chicken pizza; gluten free pizza; gluten free norma pizza; gluten free prosciutto truffle pizza; gluten free spicy bianca chicken pizza; pasta; rigatoni pasta; calamarata pasta; pennette rigate pasta; cavatelli pasta; linguini pasta; fusilli pasta; paccheri pasta; spaghettoni pasta; orecchiette pasta; pasta made with parmesan cheese; raviolini pasta; egg rigatoni pasta; garlic linguini pasta; raviolini pasta made with parmesan cheese; smoked mozzarella tortelloni pasta; cavatelli bronze cut Apulian pasta; fusilli bronze cut Apulian pasta; orecchiette bronze cut Apulian pasta; paccheri bronze cut Apulian pasta; pennette rigate bronze cut Apulian pasta; rigatoni bronze cut Apulian pasta; spaghettoni bronze cut Apulian pasta; calamarata bronze cut Apulian pasta; sauces; ready-made sauces; parmigiano alfredo sauce; marinara sauce; pizza sauce; tomato basil sauce; pesto cream sauce; mushroom sauce; arrabbiata sauce; tomato sauce with basil; Bolognese sauce; slow roasted beef sauce; amatriciana sauce; puttanesca sauce; spices; spices for dipping oil; seasoning for dipping oil; seasoning mixes; seasoning mixes for dipping oil; barese spice; basil pesto spice; Italian herb spice; roasted garlic spice; sundried tomato spice; basil pesto seasoning; sundried tomato seasoning; barese seasoning; roasted garlic seasoning; capers; canned capers; gift baskets containing pasta; gift baskets containing sauce; gift baskets containing spices or seasoning; gift baskets containing pasta and sauce; gift baskets containing pasta and spices or seasoning; gift baskets containing sauces and spices or seasoning |
| Goods and Services | Canned vegetables; processed vegetables; vegetables in vinegar; cut vegetables; canned cut vegetables; preserved vegetables; bruschetta toppings; preserved bruschetta toppings; artichoke bruschetta toppings; artichoke with stems, canned; artichoke with stems, preserved; quartered artichokes, canned; processed eggplant; preserved eggplant; canned eggplant; grilled eggplant, canned; processed peppers; peppers, canned; grilled peppers, canned; preserved peppers; processed zucchini; canned zucchini; grilled zucchini, canned; preserved zucchini; mushrooms, preserved; mushrooms, canned; processed mushrooms; funghi del bosco (forest mushrooms), canned; mushroom alla Contadina, canned; processed olives; preserved olives; canned olives; olives bella di cerignola (beautiful olives of Cerignola), canned; olive tapenade, canned; canned pitted olives; canned pitted riviera olives; seasoned sliced Italian eggplant, canned; canned tomatoes; sundried tomatoes, canned; processed cherry tomatoes; canned cherry tomatoes; chopped tomatoes; canned chopped tomatoes; crushed tomatoes; canned crushed tomatoes; whole peeled tomatoes; canned whole peeled tomatoes; olive oil for food; olive oil in bottles for food; olive oil in canisters for food; extra virgin olive oil for food; jams; apricot jam; trio berry jam; cherry jam; fig jam; zesty lemon jam; mandarin jam; gift baskets containing olive oil for foods; gift baskets containing extra virgin olive oil for foods |
| Disclaimer with Predetermined Text | "PIZZERIA" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 4, 2020 |
| First Use In Commerce Date | Wednesday, June 30, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, May 4, 2020 |
| First Use In Commerce Date | Tuesday, May 31, 2022 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Rochester, MN 55902 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Rochester, MN 55902 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Rochester, MN 55902 |
| Event Date | Event Description |
| Tuesday, October 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 14, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 14, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 14, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 14, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 14, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 14, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, May 30, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, May 15, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, May 15, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, May 15, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, May 15, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, May 15, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 8, 2023 | ASSIGNED TO EXAMINER |
| Friday, July 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 25, 2022 | NEW APPLICATION ENTERED |