PARSNIP CRUNCHES Trademark

Trademark Overview


On Wednesday, September 7, 1983, a trademark application was filed for PARSNIP CRUNCHES with the United States Patent and Trademark Office. The USPTO has given the PARSNIP CRUNCHES trademark a serial number of 73442755. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, March 21, 1985. This trademark is owned by HEALTH VALLEY NATURAL FOODS, INC.. The PARSNIP CRUNCHES trademark is filed in the Meat & Processed Food Products category with the following description:

PARSNIP CHIPS

General Information


Serial Number73442755
Word MarkPARSNIP CRUNCHES
Filing DateWednesday, September 7, 1983
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, March 21, 1985
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPARSNIP CHIPS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code029
First Use Anywhere DateMonday, August 22, 1983
First Use In Commerce DateMonday, August 22, 1983

Trademark Owner History


Party NameHEALTH VALLEY NATURAL FOODS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMONTEBELLO, CA 90640

Trademark Events


Event DateEvent Description
Thursday, March 21, 1985ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, August 10, 1984FINAL REFUSAL MAILED
Friday, June 1, 1984CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 8, 1984NON-FINAL ACTION MAILED
Friday, March 30, 1984CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 20, 1984NON-FINAL ACTION MAILED
Thursday, March 8, 1984ASSIGNED TO EXAMINER

Related Keywords


crunches parsnip chips