PARMACOTTO Trademark

Trademark Overview

On Friday, September 15, 2017, a trademark application was filed for PARMACOTTO with the United States Patent and Trademark Office. The USPTO has given the PARMACOTTO trademark a serial number of 87610298. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, June 2, 2025. This trademark is owned by PARMACOTTO S.p.A.. The PARMACOTTO trademark is filed in the Meat & Processed Food Products category with the following description:

Charcuterie, except raw ham; Charcuterie, namely, mortadella, cooked ham, and roasted ham
parmacotto

General Information

Serial Number87610298
Word MarkPARMACOTTO
Filing DateFriday, September 15, 2017
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, June 2, 2025
Registration Number5917569
Registration DateTuesday, November 26, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 10, 2019

Trademark Statements

Description of MarkThe mark consists of a horizontal shaped shield design with a yellow interior on which the text "PARMACOTTO" is displayed in brown, stylized lettering. The shield design has a thin brown outline around which is a slightly wider white outline. The gray outline in the drawing is for contrast only and is not claimed as a feature of the mark.
Goods and ServicesCharcuterie, except raw ham; Charcuterie, namely, mortadella, cooked ham, and roasted ham
Indication of Colors claimedThe color(s) brown, yellow, and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "COTTO" in the mark is "COOKED".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 21, 2017
Primary Code029
First Use Anywhere DateWednesday, December 31, 2003
First Use In Commerce DateTuesday, May 31, 2005

Trademark Owner History

Party NamePARMACOTTO S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressPARMA PR 43123
IT
Party NamePARMACOTTO S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
Address43123 PARMA PR
IT
Party NamePARMACOTTO S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
Address43123 PARMA PR
IT

Trademark Events

Event DateEvent Description
Thursday, September 21, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 4, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 19, 2017NEW APPLICATION ENTERED
Friday, September 22, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 20, 2017ASSIGNED TO EXAMINER
Wednesday, December 27, 2017NON-FINAL ACTION WRITTEN
Wednesday, December 27, 2017NON-FINAL ACTION E-MAILED
Wednesday, December 27, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 19, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 3, 2018ASSIGNED TO LIE
Wednesday, April 4, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 1, 2018EXAMINERS AMENDMENT -WRITTEN
Friday, May 11, 2018NON-FINAL ACTION E-MAILED
Tuesday, May 1, 2018EXAMINERS AMENDMENT E-MAILED
Tuesday, May 1, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 1, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, May 2, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 4, 2018WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST
Friday, May 11, 2018PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, May 11, 2018NON-FINAL ACTION WRITTEN
Friday, May 11, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 10, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, June 10, 2019EXPARTE APPEAL RECEIVED AT TTAB
Monday, June 10, 2019EX PARTE APPEAL-INSTITUTED
Monday, June 10, 2019JURISDICTION RESTORED TO EXAMINING ATTORNEY
Wednesday, November 7, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 7, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 8, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 10, 2018FINAL REFUSAL WRITTEN
Monday, December 10, 2018FINAL REFUSAL E-MAILED
Monday, December 10, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, July 15, 2019ACTION CONTINUING FINAL - COMPLETED
Tuesday, August 6, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, June 13, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 13, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 15, 2019ACTION DENYING REQ FOR RECON E-MAILED
Monday, July 15, 2019NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
Friday, July 19, 2019JURISDICTION RESTORED TO EXAMINING ATTORNEY
Wednesday, August 7, 2019PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, August 8, 2019EXAMINERS AMENDMENT -WRITTEN
Thursday, August 8, 2019EXAMINERS AMENDMENT E-MAILED
Thursday, August 8, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 8, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, August 8, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 21, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 10, 2019PUBLISHED FOR OPPOSITION
Tuesday, September 10, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 26, 2019REGISTERED-PRINCIPAL REGISTER
Monday, February 10, 2025TEAS SECTION 8 & 15 RECEIVED
Monday, June 2, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, June 2, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, June 2, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, November 26, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords

parmacotto charcuterie roasted cooked namely except mortadella