PARKER'S BARBECUE Trademark
Trademark Overview
On Friday, May 31, 2024, a trademark application was filed for PARKER'S BARBECUE with the United States Patent and Trademark Office. The USPTO has given the PARKER'S BARBECUE trademark a serial number of 98578833. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, May 6, 2025. This trademark is owned by Parkers Barbecue of Greenville, Inc.. The PARKER'S BARBECUE trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:
Sauces, rubs, and spice blends for meat
Restaurant services; Restaurant services, including sit-down service of food, take-out restaurant services, and catering services
General Information
Serial Number | 98578833 |
Word Mark | PARKER'S BARBECUE |
Filing Date | Friday, May 31, 2024 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, May 6, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 6, 2025 |
Trademark Statements
Goods and Services | Sauces, rubs, and spice blends for meat |
Description of Mark | The mark consists of each individual letter of the word "PARKER'S" appearing in its own quadrilateral area, with the apostrophe appearing before the letter "S" in that quadrilateral area; the word "BARBECUE" appears in a separate quadrilateral area that is centered below the word "PARKER'S"; all of the foregoing on a shaded background. |
Pseudo Mark | PARKERS BARBECUE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "BARBECUE" |
Goods and Services | Restaurant services; Restaurant services, including sit-down service of food, take-out restaurant services, and catering services |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 31, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, March 31, 1971 |
First Use In Commerce Date | Friday, September 1, 2023 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, May 31, 2024 |
Primary Code | 043 |
First Use Anywhere Date | Sunday, February 28, 1971 |
First Use In Commerce Date | Friday, September 1, 2023 |
Trademark Owner History
Party Name | Parkers Barbecue of Greenville, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Greenville, NC 27834 |
Party Name | Parkers Barbecue of Greenville, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Greenville, NC 27834 |
Trademark Events
Event Date | Event Description |
Friday, May 31, 2024 | NEW APPLICATION ENTERED |
Tuesday, December 10, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, December 17, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, December 10, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, December 13, 2024 | ASSIGNED TO EXAMINER |
Tuesday, December 17, 2024 | NON-FINAL ACTION WRITTEN |
Thursday, March 6, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 6, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, December 17, 2024 | NON-FINAL ACTION E-MAILED |
Monday, April 7, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, April 7, 2025 | EXAMINER'S AMENDMENT ENTERED |
Monday, April 7, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 6, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 30, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 6, 2025 | PUBLISHED FOR OPPOSITION |
Tuesday, May 6, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Monday, April 7, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 7, 2025 | EXAMINERS AMENDMENT E-MAILED |