PARIS CROISSANTS 100% BUTTER Trademark

Trademark Overview


On Monday, June 28, 1993, a trademark application was filed for PARIS CROISSANTS 100% BUTTER with the United States Patent and Trademark Office. The USPTO has given the PARIS CROISSANTS 100% BUTTER trademark a serial number of 74407643. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, July 25, 1994. The PARIS CROISSANTS 100% BUTTER trademark is filed in the Staple Food Products category with the following description:

croissants, danishes, bagels
paris croissants 100% butter

General Information


Serial Number74407643
Word MarkPARIS CROISSANTS 100% BUTTER
Filing DateMonday, June 28, 1993
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, July 25, 1994
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined Text"PARIS" and "CROISSANT"
Goods and Servicescroissants, danishes, bagels

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateMonday, May 1, 1989
First Use In Commerce DateMonday, May 1, 1989

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGardena, CA 90249

Trademark Events


Event DateEvent Description
Monday, July 25, 1994ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, November 8, 1993NON-FINAL ACTION MAILED
Saturday, October 16, 1993ASSIGNED TO EXAMINER