PARIS BAGUETTE Trademark

Trademark Overview


On Monday, November 18, 1991, a trademark application was filed for PARIS BAGUETTE with the United States Patent and Trademark Office. The USPTO has given the PARIS BAGUETTE trademark a serial number of 74222905. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, September 10, 1994. This trademark is owned by Paris Croissant Co., Ltd.. The PARIS BAGUETTE trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Computer & Software Services & Scientific Services categories with the following description:

breads, biscuits, cookies, cakes, pastries, candy, ice cream, honey, coffee, tea, cocoa, ice, molasses for food, wheat flour, starch for food, rice, processed cereal, yeast, mustard, pepper, sauces excluding fruit sauces, spices, processed garlic, ginger, leaven, baking powder

business management consultation in the operation of bakeries and restaurants; franchising; namely, technical assistance in the establishment and/or operation of restaurants and bakeries

retail bakery shops, restaurants, supermarket, coffee shops, cocktail lounges
paris baguette

General Information


Serial Number74222905
Word MarkPARIS BAGUETTE
Filing DateMonday, November 18, 1991
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, September 10, 1994
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3S15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 15, 1992

Trademark Statements


Disclaimer with Predetermined Text"PARIS" or "BAGUETTE"
Goods and Servicesbreads, biscuits, cookies, cakes, pastries, candy, ice cream, honey, coffee, tea, cocoa, ice, molasses for food, wheat flour, starch for food, rice, processed cereal, yeast, mustard, pepper, sauces excluding fruit sauces, spices, processed garlic, ginger, leaven, baking powder
Goods and Servicesbusiness management consultation in the operation of bakeries and restaurants; franchising; namely, technical assistance in the establishment and/or operation of restaurants and bakeries
Goods and Servicesretail bakery shops, restaurants, supermarket, coffee shops, cocktail lounges

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameParis Croissant Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressKyoungki-do
KR

Party NameParis Croissant Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKyoungki-do
KR

Trademark Events


Event DateEvent Description
Saturday, September 10, 1994ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 26, 1994EXTENSION 2 GRANTED
Wednesday, March 9, 1994EXTENSION 2 FILED
Tuesday, November 2, 1993EXTENSION 1 GRANTED
Wednesday, September 8, 1993EXTENSION 1 FILED
Tuesday, March 9, 1993NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 15, 1992PUBLISHED FOR OPPOSITION
Saturday, November 14, 1992NOTICE OF PUBLICATION
Tuesday, September 29, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 10, 1992CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 11, 1992NON-FINAL ACTION MAILED
Friday, January 31, 1992ASSIGNED TO EXAMINER