Serial Number | 79065276 |
Word Mark | PARGEL |
Filing Date | Tuesday, February 12, 2008 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Monday, February 12, 2018 |
Registration Number | 3832005 |
Registration Date | Tuesday, August 10, 2010 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, May 25, 2010 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Chemicals for the manufacture of food, in particular, chemical mixtures containing gelatine and/or collagen fibres for manufacturing milk and dairy products and meat and sausage goods; chemicals used in industry, agriculture and fish farming, except fungicides, herbicides, insecticides and parasticides, in particular, chemicals for water binding, gelling, foaming and emulsifying; gelatine glue used in industry; collagen and collagen fibres used as a raw ingredient to mimic fat in the manufacture of fat reduced food; collagen and collagen fibres used as a raw ingredient for industrial purposes, namely, for use as water binding, gelling, foaming and emulsifying agents; gelatine used as a raw ingredient for industrial purposes, namely, for use as water binding, gelling, foaming and emulsifying agents in the manufacture of food; proteins used as a raw ingredient in industry, namely, for use as water binding, gelling, foaming and emulsifying agents in the manufacture of food; proteins based on gelatine and/or collagen used as substitute for whey proteins and casein in the manufacturing of milk and dairy products and meat and sausage goods |
Goods and Services | Pharmaceutical and veterinary products, namely, collagen powders and pastes for wounds and for wound healing; hygiene preparations for medical purposes, namely, wound covering; dietetic products for medical purposes, namely, dietetic foods with reduced fat content, food for babies; proteins and protein mixtures for medical purposes, in particular, gelatine and collagen for use in wound care; preparations for wound healing; dietary and food supplements; mineral food supplements; food supplements for medical purposes; food supplements and dietary supplements for sports and performance enhancement; food supplements based on proteins and protein mixtures adapted for medical use |
Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellied foods, namely, jellies, jams, compotes; eggs, milk and milk products, namely, processed cheese, analogue cheese, yogurt; milk and dairy products excluding ice cream, ice milk, and frozen yogurt, all the foregoing containing gelatin and/or collagen fibres; meat and sausage goods, namely, burgers, meat balls and sausages, all the foregoing containing gelatin and/or collagen fibres; food additives, namely, collagen for use in food for alimentary purposes; food additives, namely, gelatin for use in food for alimentary purposes; food additives, namely, mixtures of gelatin and collagen for use in food for alimentary purposes; frozen, canned or ready to prepare meals consisting of meat, fish, poultry and game, fruit and vegetables, milk and milk products excluding ice cream, ice milk and frozen yogurt, all the foregoing containing gelatin and/or collagen; milk drinks containing gelatin and/or collagen, namely, yogurt-based beverages and milk beverages containing fruit juice, yogurt-based beverages and milk beverages with low fat content; processed foods containing collagen in gelatin and/or collagen capsules for non-medical alimentary purposes |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flours and cereal products, namely, bread; fine baked goods and confectionery, namely, chewing gums, fruit jellies, cakes, pies, bread, ice cream; vinegar, sauces and seasonings; all of the aforementioned goods, in particular, containing gelatin and/or collagen |
Goods and Services | Beverages, namely, energy, recovery and sports drinks containing gelatine and/or collagen |
Pseudo Mark | PAR GELITAL; PAR GELATINE |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, April 7, 2017 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, April 7, 2017 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, April 7, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, April 7, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, April 7, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Gelita AG |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | DE |
Party Name | Gelita AG |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | DE |
Party Name | Gelita AG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | DE |
Event Date | Event Description |
Friday, September 7, 2018 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
Friday, September 7, 2018 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, January 26, 2018 | TOTAL INVALIDATION PROCESSED BY THE IB |
Wednesday, December 20, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Wednesday, December 20, 2017 | INVALIDATION PROCESSED |
Thursday, December 7, 2017 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, April 7, 2017 | CANCELLED SECTION 71 |
Tuesday, February 12, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, November 17, 2010 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, November 17, 2010 | FINAL DISPOSITION PROCESSED |
Wednesday, November 10, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 10, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 25, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 25, 2010 | PUBLISHED FOR OPPOSITION |
Monday, April 19, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, April 19, 2010 | ASSIGNED TO LIE |
Thursday, April 1, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 11, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 11, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 11, 2010 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Friday, February 19, 2010 | ATTORNEY REVIEW COMPLETED |
Thursday, February 18, 2010 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
Friday, February 5, 2010 | CORRECTION TRANSACTION RECEIVED FROM IB |
Thursday, October 8, 2009 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, October 8, 2009 | FINAL REFUSAL E-MAILED |
Thursday, October 8, 2009 | FINAL REFUSAL WRITTEN |
Thursday, September 17, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, September 16, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 16, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, September 16, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, April 10, 2009 | REFUSAL PROCESSED BY IB |
Wednesday, March 18, 2009 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, March 18, 2009 | REFUSAL PROCESSED BY MPU |
Wednesday, March 18, 2009 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, March 17, 2009 | NON-FINAL ACTION WRITTEN |
Tuesday, March 17, 2009 | APPLICATION FILING RECEIPT MAILED |
Friday, March 13, 2009 | ASSIGNED TO EXAMINER |
Friday, March 13, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, March 12, 2009 | SN ASSIGNED FOR SECT 66A APPL FROM IB |