Serial Number | 86393401 |
Word Mark | PARAMOUNT BUTCHER SHOP |
Filing Date | Friday, September 12, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 21, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 19, 2017 |
Disclaimer with Predetermined Text | "BUTCHER SHOP" |
Goods and Services | Fresh, frozen and marinated meat, sausages, poultry, lamb, goat for food; meat, and poultry products, namely, chilled and frozen dinners, soups, sausages, sliced meat, sliced deli meats and cheeses, pickles, relishes, chilli and hot sauces, steak and meat sauces, pickled vegetables and fresh salads, breads, breakfast pastries; middle eastern chilled and marinated meats and poultry for food, chilled salads and entrees, namely, hummus, moutabbal (eggplant puree), fattoush (salad consisting of chopped lettuce, tomatoes, cucumbers, peppers, onions, mint, parsley, dried pita bread, and sumac), warak inab (stuffed grape leaves), Fattah (soup), falafel (deep fried chickpea balls), kabab consisting primarily of meat, shish tawouk (meat kabab), kafta (type of meatball), fries, meat skewers of chicken, beef or lamb; fresh and frozen fish and seafood |
Goods and Services | Pies; Spices, sauces, condiments, namely, vinegars, marinating sauces, BBQ sauces, tomato sauces, spiced sauces; tabbouleh; shawarma (sandwiches); sandwiches made with meat; coffee; baked goods, namely, bread, cakes, cookies, pastries; dairy products, namely, frozen and chilled ice creams, yoghurts and desserts consisting of cream |
Goods and Services | Retail store services in the field of food; butcher shops; wholesale store services in the field of fresh, chilled and frozen meats, namely, poultry, beef, lamb, goat, fresh and frozen fish and seafood |
Goods and Services | Meat processing services |
Goods and Services | catering services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 19, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 20, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 20, 2015 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 20, 2015 |
Primary Code | 040 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, September 19, 2014 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Paramount Holding Group Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Toronto, Ontario M9B6H7 CA |
Party Name | Paramount Holding Group Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Toronto, Ontario M9B6H7 CA |
Event Date | Event Description |
Monday, December 21, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, December 21, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, December 12, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, December 11, 2019 | EXTENSION 5 GRANTED |
Monday, December 9, 2019 | EXTENSION 5 FILED |
Tuesday, December 10, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, December 9, 2019 | TEAS EXTENSION RECEIVED |
Saturday, November 16, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, November 14, 2019 | EXTENSION 4 GRANTED |
Thursday, November 14, 2019 | EXTENSION 4 FILED |
Thursday, November 14, 2019 | TEAS EXTENSION RECEIVED |
Thursday, May 16, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, May 14, 2019 | EXTENSION 3 GRANTED |
Tuesday, May 14, 2019 | EXTENSION 3 FILED |
Tuesday, May 14, 2019 | TEAS EXTENSION RECEIVED |
Friday, November 16, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, November 14, 2018 | EXTENSION 2 GRANTED |
Wednesday, November 14, 2018 | EXTENSION 2 FILED |
Wednesday, November 14, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, May 15, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, May 11, 2018 | EXTENSION 1 GRANTED |
Friday, May 11, 2018 | EXTENSION 1 FILED |
Friday, May 11, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, November 14, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 19, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 19, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, August 30, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, August 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, August 10, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, August 10, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 7, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, June 16, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, June 16, 2017 | LETTER OF SUSPENSION E-MAILED |
Friday, June 16, 2017 | SUSPENSION LETTER WRITTEN |
Thursday, June 8, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, June 8, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 5, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, December 12, 2016 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Monday, December 12, 2016 | INQUIRY TO SUSPENSION E-MAILED |
Monday, December 12, 2016 | SUSPENSION INQUIRY WRITTEN |
Thursday, December 8, 2016 | ASSIGNED TO LIE |
Wednesday, June 8, 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, June 8, 2016 | LETTER OF SUSPENSION E-MAILED |
Wednesday, June 8, 2016 | SUSPENSION LETTER WRITTEN |
Tuesday, June 7, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, June 7, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 6, 2016 | ASSIGNED TO LIE |
Thursday, May 26, 2016 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, December 1, 2015 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Tuesday, December 1, 2015 | INQUIRY TO SUSPENSION E-MAILED |
Tuesday, December 1, 2015 | SUSPENSION INQUIRY WRITTEN |
Saturday, May 23, 2015 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Saturday, May 23, 2015 | LETTER OF SUSPENSION E-MAILED |
Saturday, May 23, 2015 | SUSPENSION LETTER WRITTEN |
Wednesday, May 20, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, May 20, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 20, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, December 26, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, December 26, 2014 | NON-FINAL ACTION E-MAILED |
Friday, December 26, 2014 | NON-FINAL ACTION WRITTEN |
Friday, December 26, 2014 | ASSIGNED TO EXAMINER |
Friday, September 19, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, September 16, 2014 | NEW APPLICATION ENTERED IN TRAM |