PARADISE ICING TASTEFULLY WHOLESOME! Trademark
Trademark Overview
On Wednesday, May 22, 2019, a trademark application was filed for PARADISE ICING TASTEFULLY WHOLESOME! with the United States Patent and Trademark Office. The USPTO has given the PARADISE ICING TASTEFULLY WHOLESOME! trademark a serial number of 88441766. The federal status of this trademark filing is REGISTERED as of Tuesday, December 17, 2019. This trademark is owned by Emily's Foods, LLC. The PARADISE ICING TASTEFULLY WHOLESOME! trademark is filed in the Staple Food Products category with the following description:
Icing
General Information
Serial Number | 88441766 |
Word Mark | PARADISE ICING TASTEFULLY WHOLESOME! |
Filing Date | Wednesday, May 22, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 17, 2019 |
Registration Number | 5936590 |
Registration Date | Tuesday, December 17, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 1, 2019 |
Trademark Statements
Indication of Colors claimed | The colors pink, magenta, orange, yellow, green, blue, teal, and purple are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "ICING TASTEFULLY WHOLESOME" |
Description of Mark | The marks consists of the stylized, rainbow wording "PARADISE". The wording fades from left to right from pink to light purple to blue to teal to green to light green to yellow to orange to magenta to orange to yellow to light green to green to blue to teal. Below the wording "PARADISE" is a design of a brush stroke. The brush stroke fades from left to right from dark purple to light purple to blue to teal to blue to light purple to dark purple. Imposed on top of the brush stroke is a design of a light green circle with transparent speckles. Inside of the circle is a flower with petals outlined in green and dark green and the center also shaded in green and dark green. The petals and outer border of the flower are depicted by transparent space. To the right of the circle, also imposed on top of the brush stroke, is the stylized wording "ICING" depicted by transparent space. Below the brush stroke is the stylized wording "TASTEFULLY WHOLESOME!" in the color teal. The color white represents transparent space and is not claimed as a feature of the mark. |
Goods and Services | Icing |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 6, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, March 1, 2018 |
First Use In Commerce Date | Friday, June 1, 2018 |
Trademark Owner History
Party Name | Emily's Foods, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Schererville, IN 46375 |
Party Name | Emily's Foods, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Schererville, IN 46375 |
Party Name | Emily's Foods, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Schererville, IN 46375 |
Trademark Events
Event Date | Event Description |
Tuesday, December 17, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 1, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 1, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, September 11, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 29, 2019 | ASSIGNED TO LIE |
Tuesday, August 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 13, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, August 13, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 13, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, August 13, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 9, 2019 | ASSIGNED TO EXAMINER |
Friday, June 7, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, June 6, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 25, 2019 | NEW APPLICATION ENTERED IN TRAM |