PAPPI GET READY FOR FUN! Trademark

Trademark Overview


On Wednesday, November 1, 2023, a trademark application was filed for PAPPI GET READY FOR FUN! with the United States Patent and Trademark Office. The USPTO has given the PAPPI GET READY FOR FUN! trademark a serial number of 79385583. The federal status of this trademark filing is REGISTERED as of Tuesday, December 17, 2024. This trademark is owned by CANDY KARGO SANAYI TICARET LIMITED SIRKETI. The PAPPI GET READY FOR FUN! trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack food, high-protein cereal bars; bread, pastries and confectionery made of sugar; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt; food seasonings; spices; preserved herbs as seasonings; vinegar; ice being frozen water

Meat, fish, poultry and game, not live; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products excluding ice cream, ice milk and frozen yoghurt; oils and fats for food
pappi get ready for fun!

General Information


Serial Number79385583
Word MarkPAPPI GET READY FOR FUN!
Filing DateWednesday, November 1, 2023
Status700 - REGISTERED
Status DateTuesday, December 17, 2024
Registration Number7602486
Registration DateTuesday, December 17, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 29, 2024

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal-based snack food, high-protein cereal bars; bread, pastries and confectionery made of sugar; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt; food seasonings; spices; preserved herbs as seasonings; vinegar; ice being frozen water
Description of MarkThe mark consists of the stylized wording "PAPPI" in yellow and orange with white speckles in the top half of the wording, this wording being outlined in pink and purple. The word "PAPPI" is in front of a purple circle with a thick orange border outlined in yellow containing orange and white circles appearing as light bulbs. Above the wording is a purple waving character with a green stomach, orange fingers, orange and yellow horns, white, green and black eyes, purple nose, and an open pink mouth with white teeth and a pink tongue. The wording "GET READY FOR FUN!" appears in white below the word "PAPPI" within the bottom portion of the purple circle. Other instances of the color white represent background and are not a feature of the mark.
Goods and ServicesMeat, fish, poultry and game, not live; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products excluding ice cream, ice milk and frozen yoghurt; oils and fats for food
Indication of Colors claimedThe color(s) orange, yellow, white, pink, purple, black, and green is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 17, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 17, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCANDY KARGO SANAYI TICARET LIMITED SIRKETI
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTR

Party NameCANDY KARGO SANAYI TICARET LIMITED SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTR

Party NameCANDY KARGO SANAYI TICARET LIMITED SIRKETI
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTR

Trademark Events


Event DateEvent Description
Wednesday, June 12, 2024ASSIGNED TO EXAMINER
Friday, June 14, 2024NON-FINAL ACTION WRITTEN
Monday, July 1, 2024REFUSAL PROCESSED BY MPU
Monday, July 1, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, December 21, 2023SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, January 17, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 23, 2024APPLICATION FILING RECEIPT MAILED
Saturday, June 15, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, September 18, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, July 20, 2024REFUSAL PROCESSED BY IB
Wednesday, September 18, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 18, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 19, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 19, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, September 19, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 19, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, September 19, 2024EXAMINERS AMENDMENT E-MAILED
Tuesday, October 29, 2024PUBLISHED FOR OPPOSITION
Wednesday, October 9, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 29, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 18, 2025FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 20, 2025NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, December 17, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, December 17, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Friday, June 6, 2025NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Saturday, July 12, 2025FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, June 4, 2025GENERIC MADRID TRANSACTION CREATED
Tuesday, May 20, 2025NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 4, 2025GENERIC MADRID TRANSACTION SENT TO IB