Serial Number | 90739754 |
Word Mark | PAPA JOHNS PIZZA |
Filing Date | Thursday, May 27, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, June 19, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, March 22, 2022 |
Goods and Services | Pizza; flatbread, piadiana, pizza turnover, calzone, and Stromboli; pizza cheese sticks; bread rolls; pepperoni rolls; breadsticks; cookies; brownies; baked desserts, namely, cinnamon bread and cookie cakes; donut holes; sauces; dipping sauces; garlic-based sauces; spicy sauces; ranch sauces; blue cheese sauce; buffalo sauce; BBQ sauce; honey mustard sauce; cheese sauce; seasonings |
Description of Mark | The mark consists of the words 'PAPA JOHNS' in red horizontal arch stacked over the word 'PIZZA' in green. |
Goods and Services | Chicken; chicken nuggets; chicken wings; prepared foods for consumption on or off the premises, namely, chicken; cheese sticks |
Goods and Services | Pizza delivery services; delivery of food and drinks by restaurants |
Indication of Colors claimed | The color(s) red and green is/are claimed as a feature of the mark. |
Goods and Services | Restaurant services; restaurant services featuring in-restaurant dining and carryout and delivery services; take-out restaurant services |
Disclaimer with Predetermined Text | "PIZZA" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 23, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 23, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 23, 2021 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 23, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Papa John's International, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Louisville, KY 40299 |
Party Name | Papa John's International, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Louisville, KY 40299 |
Event Date | Event Description |
Tuesday, June 20, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, June 19, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, November 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, November 1, 2022 | SOU EXTENSION 1 GRANTED |
Tuesday, November 1, 2022 | SOU EXTENSION 1 FILED |
Tuesday, November 1, 2022 | TEAS EXTENSION RECEIVED |
Tuesday, May 17, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 22, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, March 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 14, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 11, 2022 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 11, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, February 11, 2022 | EXAMINERS AMENDMENT E-MAILED |
Friday, February 11, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, February 8, 2022 | ASSIGNED TO EXAMINER |
Monday, August 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, May 31, 2021 | NEW APPLICATION ENTERED |