PAPA D'AMOUR Trademark
Trademark Overview
On Friday, February 9, 2024, a trademark application was filed for PAPA D'AMOUR with the United States Patent and Trademark Office. The USPTO has given the PAPA D'AMOUR trademark a serial number of 98400143. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, November 19, 2024. This trademark is owned by BFK Group, LLC. The PAPA D'AMOUR trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:
Bread; Cakes; Chocolates; Pastries; Bakery desserts; Coffee-based beverages; Ice cream; Tea-based beverages
Jams; Dairy-based beverages
Retail bakery shops
Cafe services
General Information
Serial Number | 98400143 |
Word Mark | PAPA D'AMOUR |
Filing Date | Friday, February 9, 2024 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, November 19, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 8, 2024 |
Trademark Statements
Goods and Services | Bread; Cakes; Chocolates; Pastries; Bakery desserts; Coffee-based beverages; Ice cream; Tea-based beverages |
Goods and Services | Jams; Dairy-based beverages |
Goods and Services | Retail bakery shops |
Goods and Services | Cafe services |
Translation of Words in Mark | The English translation of the wording "PAPA D'AMOUR" in the mark is "DADDY, MY LOVE". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 9, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 9, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 9, 2024 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 9, 2024 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | BFK Group, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10010 |
Party Name | BFK Group, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10010 |
Trademark Events
Event Date | Event Description |
Friday, February 9, 2024 | NEW APPLICATION ENTERED |
Monday, June 10, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, September 4, 2024 | ASSIGNED TO EXAMINER |
Thursday, September 5, 2024 | EXAMINERS AMENDMENT E-MAILED |
Thursday, September 5, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 5, 2024 | EXAMINER'S AMENDMENT ENTERED |
Thursday, September 5, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 5, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 18, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 8, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, October 8, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 19, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |