PANNÉ PROVINCIO ARTISAN BREAD ORGANIC Trademark

Trademark Overview

On Wednesday, January 24, 2007, a trademark application was filed for PANNÉ PROVINCIO ARTISAN BREAD ORGANIC with the United States Patent and Trademark Office. The USPTO has given the PANNÉ PROVINCIO ARTISAN BREAD ORGANIC trademark a serial number of 77089984. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 3, 2014. This trademark is owned by Lofthouse Bakery Products, Inc.. The PANNÉ PROVINCIO ARTISAN BREAD ORGANIC trademark is filed in the Staple Food Products category with the following description:

breads and rolls
pannÉ provincio artisan bread organic

General Information

Serial Number77089984
Word MarkPANNÉ PROVINCIO ARTISAN BREAD ORGANIC
Filing DateWednesday, January 24, 2007
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 3, 2014
Registration Number3389551
Registration DateTuesday, February 26, 2008
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 26, 2007

Trademark Statements

Indication of Colors claimedThe color(s) blue, brown, gold, green, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"PANNE", "ORGANIC" AND "ARTISAN BREAD"
Description of MarkThe mark consists of a blue oval that contains the prominent words "PANNE' PROVINCIO" in gold text with the words "ARTISAN BREAD" in small gold text underneath. The blue oval has gold trim along the outside and is surrounded by a brown rectangular background design that has an ornate gold trim. Under the rectangle is a green band with gold trim along the top and bottom. The green band contains the prominent word "ORGANIC" in white text.
Goods and Servicesbreads and rolls
Translation of Words in MarkThe English translation of "PANNE' PROVINCIO" is bread of the provinces.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 3, 2014
Primary Code030
First Use Anywhere DateFriday, June 8, 2007
First Use In Commerce DateFriday, June 8, 2007

Trademark Owner History

Party NameRALCORP FROZEN BAKERY PRODUCTS, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressOmaha, NE 68102
Party NameLofthouse Bakery Products, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63101
Party NameLofthouse Bakery Products, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63101
Party NameLofthouse Bakery Products, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63101

Trademark Events

Event DateEvent Description
Friday, October 3, 2014CANCELLED SEC. 8 (6-YR)
Tuesday, December 17, 2013APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, December 17, 2013TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, November 12, 2013ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, November 12, 2013TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 5, 2012AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, July 27, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 31, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 31, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 14, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 14, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 26, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, January 22, 2008LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, January 18, 2008ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, January 17, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 17, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 16, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 10, 2008NON-FINAL ACTION MAILED
Thursday, January 10, 2008SU - NON-FINAL ACTION - WRITTEN
Thursday, January 10, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, December 28, 2007WITHDRAWN FROM ISSUE - TQR/NON-ATTY REQUEST
Monday, December 17, 2007LAW OFFICE REGISTRATION REVIEW COMPLETED
Wednesday, December 12, 2007ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, December 10, 2007STATEMENT OF USE PROCESSING COMPLETE
Friday, November 9, 2007USE AMENDMENT FILED
Friday, November 9, 2007TEAS STATEMENT OF USE RECEIVED
Tuesday, September 18, 2007NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 26, 2007PUBLISHED FOR OPPOSITION
Wednesday, June 6, 2007NOTICE OF PUBLICATION
Friday, April 20, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 20, 2007ASSIGNED TO LIE
Thursday, March 29, 2007EXAMINERS AMENDMENT MAILED
Thursday, March 29, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 29, 2007EXAMINER'S AMENDMENT ENTERED
Thursday, March 29, 2007EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 14, 2007NON-FINAL ACTION MAILED
Tuesday, March 13, 2007NON-FINAL ACTION WRITTEN
Friday, March 9, 2007ASSIGNED TO EXAMINER
Tuesday, January 30, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Monday, January 29, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

organic bread artisan provincio pann rolls breads