| Serial Number | 79231212 |
| Word Mark | PANELLA |
| Filing Date | Thursday, August 3, 2017 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, November 14, 2025 |
| Registration Number | 5736108 |
| Registration Date | Tuesday, April 30, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 12, 2019 |
| Goods and Services | Consultancy services relating to baking techniques; bar services; providing information about bartending; providing food and drink in restaurants and bars; snack-bar services; serving food and drink in restaurants and bars; food and drink catering; wine bar services; cookery advice; advice concerning cooking recipes; restaurant services; delicatessens, being restaurants; restaurant reservation services; café services; self-service restaurant services |
| Goods and Services | Dietetic foods adapted for medical use; dietary supplemental drinks; dietary and nutritional supplements; dietary supplements for infants; dietetic food preparations adapted for medical use; dietetic preparations for children for medical use; dietetic products for invalids for medical use |
| NOT AVAILABLE | "PANELLA" |
| Goods and Services | Cocoa; rice; tapioca; sago; flour and preparations made from cereals, namely, pasta, cereal-based snack foods, noodles; bread; pastries; confectionery, namely, candy; ice cream; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces, being condiments; spices; ice; pre- baked pizza crusts; flour ready for baking; processed grains, starch for food, and goods made thereof, namely, cornstarch, starch noodles; baking preparations, namely, baking spices, brownie mixes; flour mixtures for making baking batters; preparations for making bakery products, namely, cookie mixes; bakery products; frozen bakery products; chocolate fillings for bakery products; mixes for the preparation of bread; dough; barm cakes; chocolate for confectionery and bread; bread biscuits; flat bread; gluten-free bread; snack foods consisting principally of bread; sweet or savoury biscuits; sweet spreads, being honey; sweets, being candy; chewing gum; chocolate cakes; cakes; frozen yogurt confections; iced cakes; prepared desserts in the nature of yogurt-covered nuts, being confectionery; prepared desserts, being pastries; cake mixes; cake doughs; pizzas; sauces for pizzas; breakfast cake; pie crusts; sweet or savoury tarts |
| Description of Mark | The mark consists of the wording "PANELLA" in stylized white letters, with a diamond shape in the center of the letter "E", placed in the center of a rectangular red banner, having sharp corners that turn in opposite directions, and which is superimposed across the center of the outline of a red single-line circle. The center of the single-lined circle is in white. In the lower part of the single-lined circle there is a representation of two stylized ears of wheat in white. |
| Goods and Services | Multimedia publishing of magazines; publishing services for books and magazines; publication of electronic magazines; provision of educational services, namely, conferences, workshops, training in the field of biology and medicine; correspondence courses relating to cookery; conducting training seminars for clients in the field of biology, hospitality, cookery; training in the field of cooking, hospitality, career advice; personal coaching, being training, in the field of cooking, hospitality, career advisory; consultancy relating to vocational skills training in the field of cooking, hospitality, career advisory; career counseling, namely, providing advice concerning education options to pursue career opportunities; wine tasting events for educational purposes; providing of training in the field of hygiene for the catering industry |
| Goods and Services | Retail store services featuring dietetic preparations; retail store services featuring bakery products; wholesale distributorships featuring bakery products; retail store services featuring desserts; wholesale distributorships featuring desserts; business advisory services relating to the running of sandwich bars; retail store services featuring food; retail ordering services via catalogues featuring food; retail store services featuring kitchen utensils; retail store services featuring tableware, cookware and containers; business management of restaurants; marketing services in the field of restaurants; consultancy and assistance in relation to business organization and management of supermarkets, hypermarkets, bars, cafeterias, restaurants, shops and ice cream parlours; promotional services for others; marketing services; business management of customer loyalty, incentive or promotional schemes for others; loyalty card services, namely, promoting the goods and services of others by means of the issuance of loyalty rewards cards; retail or and wholesale store services featuring desserts |
| Indication of Colors claimed | The color(s) white and red is/are claimed as a feature of the mark. |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 14, 2025 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 14, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 14, 2025 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 14, 2025 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 14, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BUFACCHI TIZIANA |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | IT |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | IT |
| Event Date | Event Description |
| Thursday, May 3, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, May 7, 2018 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, May 14, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 14, 2018 | ASSIGNED TO EXAMINER |
| Friday, May 18, 2018 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 23, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, May 24, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, June 6, 2018 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| Tuesday, June 12, 2018 | NON-FINAL ACTION WRITTEN |
| Thursday, June 14, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, June 26, 2018 | REFUSAL PROCESSED BY MPU |
| Tuesday, June 26, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, July 14, 2018 | REFUSAL PROCESSED BY IB |
| Wednesday, December 19, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 19, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 20, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 21, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 21, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 21, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 21, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 21, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 23, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 23, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, February 8, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, February 12, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 12, 2019 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, February 20, 2019 | POST PUBLICATION AMENDMENT - ENTERED |
| Tuesday, February 19, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 21, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 30, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 30, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, August 22, 2019 | FINAL DISPOSITION PROCESSED |
| Thursday, August 22, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, September 13, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 19, 2019 | CHANGE OF OWNER RECEIVED FROM IB |
| Tuesday, April 30, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, November 14, 2025 | CANCELLED SECTION 71 |