Serial Number | 97310424 |
Word Mark | PANELAZO |
Filing Date | Monday, March 14, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 18, 2023 |
Registration Number | 7029991 |
Registration Date | Tuesday, April 18, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 31, 2023 |
Goods and Services | Confectionery made of sugar; Honey; Molasses; Molasses syrup; Panela sugar; Sugar |
Description of Mark | The mark consists of the word PANELAZO in stylized letters. The letters P, A, N, E, L, A and Z appear in white stylized letters inside brown rectangles. The letter O appears like a yellow cup design inside a tilted brown rectangle. |
Indication of Colors claimed | The color(s) brown, white and yellow is/are claimed as a feature of the mark. |
Goods and Services | Advertising services; Business management; Wholesale and retail store services featuring panela |
Translation of Words in Mark | The wording PANELAZO has no meaning in a foreign language. |
Goods and Services | Beers; Fruit juices; Iced fruit beverages; Preparations for making soft drinks; Syrups for making soft drinks; Mineral water; Non-alcoholic carbonated beverages; Syrups used in the preparation of soft drinks |
Goods and Services | Providing of food and drink via bar, restaurants, self-service restaurants, snack-bar, cafe, cafeteria, tea rooms, ice cream parlors |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 17, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 17, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 17, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 17, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Inversiones Junco Mutis S.A.S. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Bogotá D.C. 00000 CO |
Party Name | Inversiones Junco Mutis S.A.S. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Bogotá D.C. 00000 CO |
Party Name | Inversiones Junco Mutis S.A.S. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Bogotá D.C. 00000 CO |
Event Date | Event Description |
Tuesday, April 18, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, April 18, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 31, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 31, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, January 11, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, December 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, December 24, 2022 | ASSIGNED TO EXAMINER |
Friday, March 18, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, March 17, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 17, 2022 | NEW APPLICATION ENTERED |