| Serial Number | 76591349 |
| Word Mark | PANBREAD |
| Filing Date | Monday, May 3, 2004 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, September 27, 2005 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Bakery |
| Goods and Services | Restaurant and Café |
| Pseudo Mark | PAN BREAD |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 21, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 21, 2004 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Loïc Feillet |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | Saint-Carreuc 22150 FR |
| Event Date | Event Description |
| Tuesday, September 27, 2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, September 27, 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, September 20, 2005 | ASSIGNED TO EXAMINER |
| Wednesday, December 8, 2004 | NON-FINAL ACTION MAILED |
| Tuesday, December 7, 2004 | NON-FINAL ACTION WRITTEN |
| Monday, November 29, 2004 | ASSIGNED TO EXAMINER |
| Friday, May 21, 2004 | NEW APPLICATION ENTERED IN TRAM |