Serial Number | 79108975 |
Word Mark | PANÌ L'ACCENTO SUL GUSTO |
Filing Date | Tuesday, December 6, 2011 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Monday, December 6, 2021 |
Registration Number | 4284401 |
Registration Date | Tuesday, February 5, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 20, 2012 |
Goods and Services | Coffee, tea cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, ready to eat cereals, cereal based snack food; bread; pastry and confectionery made of sugar; edible ices, ice cream, ice milk, and frozen yogurt; honey; treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments; spices; ice |
Description of Mark | The mark consists of the word "PANI" in fancy blue characters with the accent on the letter "i" in red, white and green; under this wording is written, "l'accento sul gusto" in small orange type. |
Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
Description of the Colors Claimed | Blue: the word "PANI"; red: part of the sign on the letter "I" of the word "PANI"; white: part of the sign on the letter "I" of the word "PANI"; green: part of the sign on the letter "I" of the world "PANI"; orange: the wording "L'ACCENTO SUL GUSTO". |
Indication of Colors claimed | The color(s) blue, red, white, green and orange is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "PANI l'accento sul gusto" in the mark is "Bread the accent is in taste". |
Goods and Services | Services for providing food and drink; providing temporary housing accommodations |
Disclaimer with Predetermined Text | "PANI" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 6, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 6, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 6, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | OTHERWISE G SRL |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Party Name | OTHERWISE G SRL |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Party Name | OTHERWISE G SRL |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Event Date | Event Description |
Sunday, July 3, 2022 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Sunday, July 3, 2022 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, July 10, 2020 | TOTAL INVALIDATION PROCESSED BY THE IB |
Thursday, June 11, 2020 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Wednesday, June 10, 2020 | INVALIDATION PROCESSED |
Wednesday, May 6, 2020 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, September 6, 2019 | CANCELLED SECTION 71 |
Monday, February 5, 2018 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Friday, April 28, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, October 7, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, September 17, 2013 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, September 17, 2013 | FINAL DISPOSITION PROCESSED |
Sunday, May 5, 2013 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, February 5, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 20, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 20, 2012 | PUBLISHED FOR OPPOSITION |
Sunday, November 18, 2012 | NOTIFICATION PROCESSED BY IB |
Wednesday, October 31, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, October 31, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, October 31, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, October 15, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, October 15, 2012 | ASSIGNED TO LIE |
Sunday, September 30, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 20, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, September 20, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 20, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 20, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 17, 2012 | REFUSAL PROCESSED BY IB |
Monday, March 26, 2012 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, March 26, 2012 | REFUSAL PROCESSED BY MPU |
Monday, March 26, 2012 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Sunday, March 25, 2012 | NON-FINAL ACTION WRITTEN |
Sunday, March 18, 2012 | ASSIGNED TO EXAMINER |
Tuesday, February 28, 2012 | APPLICATION FILING RECEIPT MAILED |
Friday, February 24, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, February 23, 2012 | SN ASSIGNED FOR SECT 66A APPL FROM IB |