| Serial Number | 98806399 |
| Word Mark | P.A.N. |
| Filing Date | Thursday, October 17, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, June 17, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 8, 2025 |
| Goods and Services | Coffee; tea; cocoa and Carob powder for use as a cocoa substitutes; flours; rice; pasta; noodles; tapioca and sago; cakes; stuffed cakes; cakes containing wheat; refrigerated wheat products, namely, wheat empanadas, wheat tequeños in the nature of Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of cheese and wheat pastries; wheat pasties; wheat tequeños, namely Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of cheese; buns, stuffed buns; Sauces; spreads, namely, cocoa spreads, salad dressings; empanadas; cachitos in the nature of Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of cheese or jam; mandocas in the nature of corn fritters; cachapas in the nature of Dough-enrobed foods consisting of a dough-based wrapper with cheese fillings; pancakes; bread; frozen, prepared or packaged meals consisting primarily of pasta, corn or rice; processed, frozen, cooked or packaged whole grains, canned processed grains; ready-to-eat meals comprised primarily of rice, pasta, grain and vegetables; ready-to eat meals comprised primarily of grain based foods in the nature of rice, pasta and vegetables; processed cereals, cereal-based preparations, namely, corn-based cereal snack bars; cereal-based snacks; foods containing chocolate, namely, chocolate based snack food; ice cream; sorbets and other ice cream, vinegar; confectionery made of sugar; pizza cheese sticks. |
| Description of Mark | The mark consists of a blue and yellow circle divided in the middle with the letters P.A.N. in white, separated by white periods appearing across the center. |
| Goods and Services | Hummus; dips; cheeses; frozen prepared meats; frozen prepared dishes consisting mainly of meat, fish, poultry or vegetables, except cured sausages; Ham, except cured sausages; frozen meat; except cured sausages; frozen poultry meat; frozen fish, frozen chicken, namely, breaded chicken nuggets, chicken strips, chicken breasts and stewed shredded chicken; canned fish; cooked spinach; milk; cream; jams; yogurt; margarine and other dairy products in the nature of milk, butter or cheese substitutes; preserved, dried and cooked fruits, vegetables and pulses; fruit based snacks; jellies for food, strained, jellies and jams, other than confectionery; oils and fats for food use. |
| Pseudo Mark | PAN |
| Indication of Colors claimed | The color(s) blue, yellow and white is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 17, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DEUTSCHE TRANSNATIONAL TRUSTEE CORPORATION INC. as Trustee of the Alpo Trademark Trust |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Prince Edward Island C1A4A2 CA |
| Event Date | Event Description |
| Thursday, October 17, 2024 | NEW APPLICATION ENTERED |
| Wednesday, December 4, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, December 4, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 9, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, December 9, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 9, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, December 9, 2024 | ASSIGNED TO EXAMINER |
| Thursday, February 20, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 20, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 20, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 2, 2025 | FINAL REFUSAL E-MAILED |
| Tuesday, May 6, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 6, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, April 2, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, April 2, 2025 | FINAL REFUSAL WRITTEN |
| Tuesday, June 3, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 6, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 2, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |