PALERMO Trademark

Trademark Overview


On Wednesday, December 10, 1947, a trademark application was filed for PALERMO with the United States Patent and Trademark Office. The USPTO has given the PALERMO trademark a serial number of 71543900. The federal status of this trademark filing is EXPIRED as of Saturday, December 22, 2001. This trademark is owned by CREAMETTE COMPANY, THE. The PALERMO trademark is filed in the Staple Food Products category with the following description:

MACARONI AND SPAGHETTI

General Information


Serial Number71543900
Word MarkPALERMO
Filing DateWednesday, December 10, 1947
Status900 - EXPIRED
Status DateSaturday, December 22, 2001
Registration Number0534553
Registration DateTuesday, December 12, 1950
Mark Drawing5U08 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMACARONI AND SPAGHETTI

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code9 - Expired
Class Status DateSaturday, December 22, 2001
Primary Code046
First Use Anywhere DateFriday, April 30, 1926
First Use In Commerce DateFriday, April 30, 1926

Trademark Owner History


Party NameBORDEN, INC.
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressCOLUMBUS, OH 43215

Party NameCREAMETTE COMPANY, THE
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMINNEAPOLIS, MN

Trademark Events


Event DateEvent Description
Saturday, December 22, 2001CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Monday, August 20, 1990REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Friday, July 20, 1990REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Saturday, December 12, 1970REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)

Related Keywords


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