| Serial Number | 97838306 |
| Word Mark | PALDO FUN & YUM KOREAN BEEF FLAVORED NOODLES GOMPAGHETTI |
| Filing Date | Tuesday, March 14, 2023 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Friday, October 25, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2023 |
| Goods and Services | Instant noodles |
| Description of Mark | The mark consists of the stylized word "PALDO" in the upper left section shown in white with black outlining and red and green in the stems forming the letters "P" and "D" above the black wording "FUN & YUM" and followed by the stylized wording "KOREAN BEEF FLAVORED NOODLES" shown in red, black and blue. Below these words is a yellow rectangle outlined in black featuring a black inner line and the stylized word "GOMPAGHETTI" appearing in red, green and white with black outlining appearing above black foreign characters, four of which are shown in two rows of two within a square outlined in black with rounded corners. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to Ugorimyeon, Myeongpum, Myeongga and "Jinguk Gompageti. The words Ugorimyeon, Myeongpum and Myeongga mean "Ox bone Soup Noodle", "Masterwork" and Great Family", respectively. The word Jinguk means Rich Broth in English, and the word "Gompageti" has no meaning in a foreign language; thus, the combined wording has no meaning in English. Finally, the English translation of the word Paldo in the mark is Eight Provinces of The Korean Kingdom Joseon. |
| Indication of Colors claimed | The color(s) yellow, red, green, blue, white, and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "KOREAN BEEF FLAVORED NOODLES" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "UGORIMYEOM" AND "JINGUK" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 4, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 31, 2023 |
| First Use In Commerce Date | Tuesday, January 31, 2023 |
| Party Name | PALDO CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Seoul 06530 KR |
| Party Name | PALDO CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Seoul 06530 KR |
| Event Date | Event Description |
| Tuesday, April 4, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 17, 2023 | NEW APPLICATION ENTERED |
| Wednesday, April 5, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, June 21, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, July 26, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 26, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 26, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 10, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 10, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 10, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 20, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 16, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 9, 2024 | USE AMENDMENT FILED |
| Tuesday, July 9, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, September 11, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, September 11, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 25, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, October 25, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |