| Serial Number | 98851826 |
| Word Mark | PAK LOH CHIU CHOW |
| Filing Date | Wednesday, November 13, 2024 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, May 13, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 23, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the terms PAK LOH CHIU CHOW below four character designs. |
| Goods and Services | Artificial sweeteners for culinary purposes; chocolate-based beverages; cocoa-based beverages; coffee based beverages; biscuits; bread; breakfast cereals; cake decorations made of candy; cookies; cakes; candies; caramel in the nature of caramels, caramel sauce, caramel topping for ice cream, caramel spread, and caramel-coated popcorn; cereal flour; cereal bars; chocolate; chocolate biscuits; flavorings, other than essential oils, for beverages; flavoured rice; salt; sago; rice chips; rice cakes; sandwiches; macarons; tea; tea-based beverages; ice cream; mooncakes; treacle; vinegar; yeast; chili paste; chili seasonings; Chinese style and Western style cakes; Chinese style and Western style dumplings, namely, rice dumplings, fish dumplings, shrimp dumplings, sweet dumplings, and soup dumplings; noodles; condiment sauce; seasonings; flavoured and sweetened gelatin desserts; honey |
| Goods and Services | Abalones, not live ; agar-agar for culinary purposes ; Chinese Sausages ; animal oils and fats for food; barbecued pork; bean curd; poultry, namely, boiled salted duck; broth; bottled and canned edible birds' nests; canned and bottled vegetables ; canned meat extracts ; canned seafood ; caviar; cheese ; chicken extracts; refrigerated food package consisting primarily of fish; refrigerated food package consisting primarily of meat; coconut, desiccated; coconut milk-based beverages; crab meat; canned food partially or wholly made of meat, fish, ham, poultry or game; edible fats; edible oil; processed edible seaweed; fish balls; eggs; dried nut and fruit mixes; crystallized fruits ; dried meat; dried mushrooms; dried seafood; fish-based snack foods; preserved, frozen, dried and cooked fruits and vegetables; food products prepared from fish, fruit sauces, game, ham, jams, jellies, meat and preserved meat, meat extracts, milk and milk products, pickles, poultry, preserved and dried seafood products; fruit jelly spreads and vegetable jellies; mixes for making soup; preserved fruits and vegetables; soya desserts, namely, soya patties and preserved soya beans for food; soups and preparations for making soup; preserved, dried, cooked, frozen, or canned ready made dishes, partially or wholly made of meat, fish, ham, poultry or game |
| Goods and Services | Services for providing food and drink; Chinese cuisine restaurant services; dining and restaurant services; self-service and takeaway restaurant services; cocktail lounge services; services rendered by cafes, cafeterias, canteens, snack bars, sandwich bars, wine bars, coffee shops and tea rooms; providing dining facilities for banquets, parties, social functions and special social events; reservation services for booking meals; catering services; preparations of food and drink for immediate consumption; providing information relating to preparation of foods and beverages for immediate consumption and catering services on-line from a computer database or via the Internet or extranets; providing information relating to restaurants and bars services on-line from a computer database or via the Internet or extranets; advisory and consultancy services relating to all the aforesaid services |
| NOT AVAILABLE | the non-Latin characters that transliterate to "CHAOZHOU" |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to PAK LOH CHIU CHOW and this means "HUNDRED, HAPPINESS, CHAOZHOU" in English. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 13, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 13, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 13, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Buick Management Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Tsim Sha Tsui, Kowloon HK |
| Party Name | Buick Management Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Tsim Sha Tsui, Kowloon HK |
| Event Date | Event Description |
| Wednesday, November 13, 2024 | NEW APPLICATION ENTERED |
| Tuesday, May 6, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 6, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, May 9, 2025 | ASSIGNED TO EXAMINER |
| Thursday, May 15, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, May 15, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, May 15, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 14, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 22, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 22, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 22, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 22, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 22, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 23, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 23, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 18, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, May 13, 2026 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, May 13, 2026 | SOU EXTENSION 1 FILED |
| Wednesday, May 13, 2026 | SOU EXTENSION 1 GRANTED |
| Thursday, May 14, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |