Serial Number | 86470327 |
Word Mark | PAISA |
Filing Date | Wednesday, December 3, 2014 |
Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
Status Date | Tuesday, January 10, 2023 |
Registration Number | 4986286 |
Registration Date | Tuesday, June 28, 2016 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 12, 2016 |
Goods and Services | Rice |
Description of Mark | The mark consists of a stylized term "PAISA" in white lettering superimposed over a red oval design bordered in colors white and green. The color dark red appears as a shading of the term "PAISA" on the left and right portion of the oval design. The color light red appears in the middle portion of the oval design and behind the term "PAISA". The color white appears on the inner border of the oval design and the color green appears on the outer border of the oval design. Both borders gradually become thicker to the top right and to the bottom left of the oval design. |
Indication of Colors claimed | The color(s) white, dark red, light red and green is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English Translation of the word "PAISA" in the mark is "countryman". |
Goods and Services | [ Unprocessed grain; unprocessed grains for eating; agricultural grains for planting; seeds for horticultural purposes; live animals; fresh fruit and vegetables; agricultural seeds, namely, apple tree seeds, bird seed, crop seeds, flower seeds, fruit seeds, grass seeds, plant seeds; herb seeds for planting; wheat seed; vegetable seeds for planting; seeds for agricultural purposes; unprocessed seeds for agricultural use; sowing seeds; unprocessed cereal seeds; unprocessed chia seeds; unprocessed edible seeds; unprocessed flax seeds; unprocessed oil seeds; wildlife seed mixtures; natural plants and flowers; foodstuffs for animals; malt for brewing and distilling; fresh beans; fresh fava bean; fresh lentils ] |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, December 10, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
Class Status Date | Tuesday, January 10, 2023 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MEXICANA DE ARROZ, S.A. DE C.V. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Salinas Victoria 65500 MX |
Party Name | MEXICANA DE ARROZ, S.A. DE C.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Salinas Victoria 65500 MX |
Party Name | MEXICANA DE ARROZ, S.A. DE C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Salinas Victoria 65500 MX |
Event Date | Event Description |
Tuesday, January 10, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Tuesday, January 10, 2023 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Tuesday, January 10, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, June 24, 2022 | TEAS SECTION 8 & 15 RECEIVED |
Monday, June 28, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 28, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, June 28, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 12, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, March 23, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 8, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, February 25, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, February 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 17, 2016 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 16, 2016 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Tuesday, February 2, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, January 29, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 29, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 29, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 26, 2016 | ASSIGNED TO LIE |
Thursday, January 14, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, January 14, 2016 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, July 20, 2015 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Monday, July 20, 2015 | LETTER OF SUSPENSION E-MAILED |
Monday, July 20, 2015 | SUSPENSION LETTER WRITTEN |
Monday, July 20, 2015 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 20, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, July 20, 2015 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 20, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 18, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 18, 2015 | NON-FINAL ACTION E-MAILED |
Wednesday, March 18, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, March 18, 2015 | ASSIGNED TO EXAMINER |
Thursday, December 11, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, December 10, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, December 6, 2014 | NEW APPLICATION ENTERED |