PAILLASSE Trademark

Trademark Overview


On Monday, January 11, 2016, a trademark application was filed for PAILLASSE with the United States Patent and Trademark Office. The USPTO has given the PAILLASSE trademark a serial number of 79184574. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Wednesday, June 28, 2023. This trademark is owned by FINALIM HOLDING S.A.. The PAILLASSE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

[ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; ] flours, milled products and preparations made from cereals, namely, flour mixes, flour for food, flour mixtures for use in baking, edible flour, milled corn, milled flax seeds, cereal based snack foods, ready to eat cereals; bread, bakery products, pastry and confectionery products, namely, flour confectionery, frozen confectionery, prepared desserts; sandwiches [ ; ices for food; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces; spices; ice for refreshment ]

[ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats ]

[ Advertising services; business management; business administration; providing office functions ]
paillasse

General Information


Serial Number79184574
Word MarkPAILLASSE
Filing DateMonday, January 11, 2016
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateWednesday, June 28, 2023
Registration Number5093438
Registration DateTuesday, December 6, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 20, 2016

Trademark Statements


Goods and Services[ Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; ] flours, milled products and preparations made from cereals, namely, flour mixes, flour for food, flour mixtures for use in baking, edible flour, milled corn, milled flax seeds, cereal based snack foods, ready to eat cereals; bread, bakery products, pastry and confectionery products, namely, flour confectionery, frozen confectionery, prepared desserts; sandwiches [ ; ices for food; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces; spices; ice for refreshment ]
Goods and Services[ Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats ]
Goods and Services[ Advertising services; business management; business administration; providing office functions ]
Translation of Words in MarkThe English translation of "PAILLASSE" in the mark is "straw, straw-filled mattress".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateWednesday, June 28, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 18, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeG - NOT AVAILABLE
Class Status DateWednesday, June 28, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePaillasse International SA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressNeuchâtel CH-2000
CH

Party NamePaillasse International SA
Party Type21 - New Owner After Publication
Legal Entity Type98 - Unknown
AddressCH

Party NameFINALIM HOLDING S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCH

Party NameFINALIM HOLDING S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCH

Trademark Events


Event DateEvent Description
Monday, April 1, 2024PARTIAL INVALIDATION PROCESSED BY THE IB
Tuesday, March 5, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, March 5, 2024INVALIDATION PROCESSED
Wednesday, February 28, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Wednesday, June 28, 2023NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, June 28, 2023REGISTERED - PARTIAL SEC 71 ACCEPTED
Friday, June 23, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 6, 2022TEAS SECTION 71 RECEIVED
Friday, March 11, 2022NEW REPRESENTATIVE AT IB RECEIVED
Monday, December 6, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Wednesday, November 24, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 24, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, November 24, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 25, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, February 25, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 25, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, February 25, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 25, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, April 3, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 3, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, February 16, 2018NEW REPRESENTATIVE AT IB RECEIVED
Saturday, March 25, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, March 7, 2017FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, March 7, 2017FINAL DISPOSITION PROCESSED
Monday, March 6, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 6, 2016REGISTERED-PRINCIPAL REGISTER
Thursday, November 3, 2016CHANGE OF OWNER RECEIVED FROM IB
Friday, September 23, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, September 20, 2016PUBLISHED FOR OPPOSITION
Wednesday, August 31, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, August 31, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, August 31, 2016NOTICE OF PUBLICATION
Thursday, August 18, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, August 6, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 5, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 5, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 28, 2016ASSIGNED TO LIE
Friday, July 22, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 27, 2016REFUSAL PROCESSED BY IB
Tuesday, May 10, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, May 10, 2016REFUSAL PROCESSED BY MPU
Tuesday, May 10, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, May 9, 2016NON-FINAL ACTION WRITTEN
Wednesday, April 27, 2016ASSIGNED TO EXAMINER
Tuesday, March 22, 2016APPLICATION FILING RECEIPT MAILED
Friday, March 18, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 17, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB