PADDINGTON Trademark
        
        
          
Trademark Overview
          
          On Thursday, March 26, 1998, a trademark application was filed for PADDINGTON with the United States Patent and Trademark Office. The USPTO has given the PADDINGTON trademark a serial number of 75457389. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Sunday, September 8, 2002. This trademark is owned by Paddington & Company. The PADDINGTON trademark is filed in the Staple Food Products category with the following description:
CANDY, CHOCOLATE, CANDY EASTER EGGS, CHOCOLATE FIGURES, COOKIES, ICE CREAM AND FROZEN CONFECTIONS; TEA, COFFEE AND GRAIN BASED COFFEE SUBSTITUTES, COCOA; BREAKFAST CEREALS; RICE, TAPIOCA AND SAGO AND PREPARATIONS MADE THEREFROM FOR FOOD FOR HUMAN CONSUMPTION; PREPARATIONS MADE FROM CEREALS AND/OR FROM FLOUR FOR FOOD PURPOSES FOR HUMAN CONSUMPTION; BREAD AND CAKES; SPICES; AND HONEY
        
        
          General Information
          
          
          	| Serial Number | 75457389 | 
			| Word Mark | PADDINGTON | 
            | Filing Date | Thursday, March 26, 1998 | 
			| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED | 
			| Status Date | Sunday, September 8, 2002 | 
            | Registration Number | 0000000 | 
            | Registration Date | NOT AVAILABLE | 
            | Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) | 
            | Published for Opposition Date | Tuesday, June 15, 1999 | 
          
         
        
          Trademark Statements
          
		  
            | Goods and Services | CANDY, CHOCOLATE, CANDY EASTER EGGS, CHOCOLATE FIGURES, COOKIES, ICE CREAM AND FROZEN CONFECTIONS; TEA, COFFEE AND GRAIN BASED COFFEE SUBSTITUTES, COCOA; BREAKFAST CEREALS; RICE, TAPIOCA AND SAGO AND PREPARATIONS MADE THEREFROM FOR FOOD FOR HUMAN CONSUMPTION; PREPARATIONS MADE FROM CEREALS AND/OR FROM FLOUR FOR FOOD PURPOSES FOR HUMAN CONSUMPTION; BREAD AND CAKES; SPICES; AND HONEY | 
          
         
        
          Classification Information
          
		  | International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Tuesday, May 12, 1998 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
         
        
          Trademark Owner History
          
		  | Party Name | Paddington & Company | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 11 - Company | 
| Address | Hertfordshire, SG14 1JA GB
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| Party Name | Paddington & Company | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 11 - Company | 
| Address | Hertfordshire, SG14 1JA GB
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          Trademark Events
          
		  
          	| Event Date | Event Description | 
            | Thursday, April 10, 2003 | ABANDONMENT - NO USE STATEMENT FILED | 
| Tuesday, March 12, 2002 | EXTENSION 5 GRANTED | 
| Friday, February 22, 2002 | EXTENSION 5 FILED | 
| Friday, August 31, 2001 | EXTENSION 4 GRANTED | 
| Friday, August 17, 2001 | EXTENSION 4 FILED | 
| Monday, April 9, 2001 | EXTENSION 3 GRANTED | 
| Wednesday, March 7, 2001 | EXTENSION 3 FILED | 
| Thursday, November 9, 2000 | EXTENSION 2 GRANTED | 
| Thursday, September 7, 2000 | EXTENSION 2 FILED | 
| Tuesday, April 18, 2000 | EXTENSION 1 GRANTED | 
| Wednesday, February 23, 2000 | EXTENSION 1 FILED | 
| Tuesday, September 7, 1999 | NOA MAILED - SOU REQUIRED FROM APPLICANT | 
| Tuesday, June 15, 1999 | PUBLISHED FOR OPPOSITION | 
| Friday, May 14, 1999 | NOTICE OF PUBLICATION | 
| Tuesday, February 23, 1999 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Monday, January 25, 1999 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Wednesday, August 12, 1998 | NON-FINAL ACTION MAILED | 
| Tuesday, August 11, 1998 | ASSIGNED TO EXAMINER | 
| Wednesday, July 29, 1998 | ASSIGNED TO EXAMINER |